What's For Dinner Tonight?

Nutes and Nugs · Mar 9, 2013

I had some hot dogs tonight too.

Two hot dogs delicately sliced horizontally like nickles sauteed in hot butter for a few minutes.
Added 1 can of Campbell's Bean and Bacon soup with a half can of water.
Add fresh ground pepper, oregano and a few shakes of liquid smoke.
Cheap meal for a cold winters night.

Ninjabowler · Mar 9, 2013

Baked trout with baked wild rice citrus salad topped with grapefruit, for ma

Nutes and Nugs · Mar 9, 2013

Ninjabowler said:
Baked trout with baked wild rice citrus salad topped with grapefruit, for ma

That looks awesome!

Ninjabowler · Mar 9, 2013

Mom liked it

I just got a job today cooking again after a year and a half of not workin a day. I was getting bored and she gave me the invite at the right time. Good food pics will be coming

Don Gin and Ton · Mar 10, 2013

errr sorry to be stickle back but that's salmon aint it? trout that size must have been a double figure pounder. in the uk we get 6-8 top end and they need filleting like that.

excellent choice for the citrus to go with. i have a recipe that requires no cooking at all for trout it's wrapped in vine leaves and lemon/lime slices the acid cooks the flesh. i fancy trying it but cold limey fish didn't sound too great lol.

Ninjabowler · Mar 10, 2013

Don Gin and Ton said:
errr sorry to be stickle back but that's salmon aint it? trout that size must have been a double figure pounder. in the uk we get 6-8 top end and they need filleting like that.

excellent choice for the citrus to go with. i have a recipe that requires no cooking at all for trout it's wrapped in vine leaves and lemon/lime slices the acid cooks the flesh. i fancy trying it but cold limey fish didn't sound too great lol.

Theyre called steel head trout. Way bigger than the rainbows, browns, or brook trout. All trout are part of the salmonoid family. Ill find a pic if i can...i hope this is readable

GreatwhiteNorth · Mar 10, 2013

I think Drunk Chicken is on the menu.
Along with some home fries, and topped off with a scratch apple pie a la mode.

Don Gin and Ton · Mar 10, 2013

ah see i'm only novice really, having looked yeah steelhead wins hands down! lol thanks man

Don Gin and Ton · Mar 10, 2013

i'm going for drinks n drugs instead tonight!?

Ninjabowler · Mar 10, 2013

GreatwhiteNorth said:
I think Drunk Chicken is on the menu.
Along with some home fries, and topped off with a scratch apple pie a la mode.

View attachment 2562505

View attachment 2562507

Looks great, is it just me or does the chicken look like it has human boobs?? Damn, it even has nipples!

GreatwhiteNorth · Mar 10, 2013

Ninjabowler said:
Looks great, is it just me or does the chicken look like it has human boobs?? Damn, it even has nipples!

It's a lemon sliced in half that I slide onto the breast meat under the skin.
It makes the breast meat "Lemony".

AKA: Chicken Tits.

Ninjabowler · Mar 10, 2013

GreatwhiteNorth said:
It's a lemon sliced in half that I slide onto the breast meat under the skin.
It makes the breast meat "Lemony".

AKA: Chicken Tits.

Looks like a chicken with implants, id say it an A cup. Kinda takes food porn to a whole new level

GreatwhiteNorth · Mar 10, 2013

Ninjabowler said:
Looks like a chicken with implants, id say it an A cup. Kinda takes food porn to a whole new level

I cook them for 3 hours - you can't stand the smell much longer than that before somebody rips the oven door off.
It's good shit Maynard.

sunni · Mar 10, 2013

roasted spaghetti squash, with homemade pasta sauce, tomato and cucumber salad, and roasted asaparagus

GreatwhiteNorth · Mar 10, 2013

sunni said:
roasted spaghetti squash, with homemade pasta sauce, tomato and cucumber salad, and roasted asaparagus

Do you drizzle w/ olive oil before roasting or do you prefer another way of keeping them moist while cooking ?

sunni · Mar 10, 2013

GreatwhiteNorth said:
Do you drizzle w/ olive oil before roasting or do you prefer another way of keeping them moist while cooking ?

i drizzled with olive oil and put in some spices,and herbs worked well i dont really like the water method

GreatwhiteNorth · Mar 10, 2013

sunni said:
i drizzled with olive oil and put in some spices,and herbs worked well i dont really like the water method

Nah, that's the way I do them too - but I'm always open to suggestions in the kitchen.

jhod58vw · Mar 10, 2013

Homemade Carnitas, homemade Mayo Coba beans my kids call them chessy beans, along with a cooked tomatilla salsa. All shit i learned to make doing my externship at a fanzy mexican restaurant voted best carnitas in Sacramento years ago.

bassman999 · Mar 10, 2013

jhod58vw said:
Homemade Carnitas, homemade Mayo Coba beans my kids call them chessy beans, along with a cooked tomatilla salsa. All shit i learned to make doing my externship at a fanzy mexican restaurant voted best carnitas in Sacramento years ago.

which restaurant?
I cant seem to find any good authentic Mex in Sac.
Ill take my girl there if u tell me its good!

Ninjabowler · Mar 10, 2013

jhod58vw said:
Homemade Carnitas, homemade Mayo Coba beans my kids call them chessy beans, along with a cooked tomatilla salsa. All shit i learned to make doing my externship at a fanzy mexican restaurant voted best carnitas in Sacramento years ago.

You got a good carnitas recipe!!?? Prey tell, ive got my pencil in hand....

+rep

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