Playing with BHO and IWE

Kase

Well-Known Member
After letting the oil in the pyrex cool down COMPLETELY, like to the actual temp of the surface it is sitting on. I scrape. Yum :) Into the chamber. Let's all try to guess the amount on the parchment, I know, so closest one wins!! ;)

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Kase

Well-Known Member
The cherry kush is finishing up, but here is the finished choclope shatter. Anyone else see the bear?? lol Pics of the cherry kush to come. Xj-13 and girl scout cookies being run in the next day or so. Work work work
choco shatter1.jpgchoco shatter2.jpg
 

Kase

Well-Known Member
Wow, delicious, super smooth and can definitely taste that cherry kush is a huge part of girl scout's flavor.
 
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