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BHO run

Discussion in 'Concentrates and Extracts' started by DuffMann, Jul 25, 2013.

  1.  
    vacpurge

    vacpurge New Member

    sand lol. you guys are weird.

    time is the trick!!! time!!!!!
  2.  
    Guzias1

    Guzias1 Well-Known Member


    wow. thats cool, gots a temp read out. buttt. my big problem is temp swings in my purge room. soo. i have to adjust the heat slightly to counter act heat /cold during day/night. does this thing automatically adjust the heat to stay at its set temp? lets say 110F.


    vacp. i started this last batch on tuesday night.. sprayed muffined, purged, flipped purged again all by the next night,..

    fuck time! only will i wait when winterizing..
  3.  
    Sirdabsalot462

    Sirdabsalot462 Well-Known Member

    Yes sir Guzias, it is the most accurate consistent cook-top available.

    They did a demonstration with ” fondue”..chocolate..and I'm nearly positive they set the temp at 110°..
    3(tv) hours later the chocolate was still temp'd at exactly 110°.

    Sand is weird, but I'd rather be weird than wait a week for a batch o'errrl...lol
  4.  
    Sirdabsalot462

    Sirdabsalot462 Well-Known Member

    @Guzias, did you get the sand idea from my post a way back?

    Or did you already know of it's usefulness in this application?
  5.  
    Guzias1

    Guzias1 Well-Known Member

    i sureee did. consistent heating is what i was looking to improve. and that idea worked just swell.
    thanks for passing along the idea!

    i think i would buy the plate in a heartbeat if it could automatically adjust the heat to stay at its set range.. i need more feedback!!
  6.  
    Sirdabsalot462

    Sirdabsalot462 Well-Known Member

    Guzias... Buy it bro.. They got a but one get one free deal right now.

    90.day money back guarantee...

    The purpose is to hold temps consistently.. This is why I brought the product up.

    He he..

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