mustang519
Well-Known Member
What is the best way to retail package small amounts from say 2 grams to an ounce. In WA processors will have to package product before wholesale to retail outlet. I want to maintain quality, have a month or two shelf life, and visually display the product and be tamper evident. This will also have to be cost effective as far as materials and time. Any ideas would be welcome. I am trying to crunch the numbers and see if it would make any sense to get a producer/processor license. But I have never packaged like this before. Thanks in advance!