Which Extraction Method Tastes Better?

JayBio420

Well-Known Member
I've been reading up on Rosin, BHO, QWISO, QWET, etc. But my concern isn't necessarily yield. I want to make a concentrate that preserves terpenes and taste. In this case I'd be using whole buds from a soil grown, organic Tangie crop.

Are there any opinions or feedback on which extraction method will produce the best tasting concentrate?
OP, out of all my micro craft extractions, I personally enjoy a “live resin“ butane extract of a choice fresh frozen aromatic plant. That is a mature flowered plant harvested and flowers clipped and packed fresh in their extraction vessel.
I am careful of over-purging this specific product as the volatile terpene content is the goal. An oily variety is important, terpene content will be higher.

I dab a personal arsenal of live resin, love it. In my eyes it’s a smooth, tasty and potent product that boasts an efficiency from early extraction of short chain aromas
 
Last edited:
Top