the poppy lady

canndo

Well-Known Member
so I went to visit my new friend the poppy lady. She does indeed have a small field of authentic poppies. About golfball sized, petals fell off two weeks ago tho some remain.

the crowns are not upturned yet, nor is there that white dusty cast to them.

some know I have dabbled in growing. I have not told the story of my discovering a field of them in Washington state, but I just collected all I could then without regard to maturity or ripeness or yield.

I'm short I have never encountered a situation where I wanted to make the most of my endeavor.

no one is likely to see the pods. There may be 60 or so. When are they at peak ripeness, shall I use conventional methods, scoring in the morning and collecting that evening or should I collect the milk directly?

if I reharvest, how long between the first and the second?

any other advice?

I have an odd sense of propriety. When I visited her, I brought her a compact but earnest little Peruvian torch. She does so well with plants, I figured she might rear it. I couldn't bring myself to telling her what the little cactus really is.
 
60 pods?..not much for the conventional method..why not boil them down?

I think that my taking all of her plants might be overstepping my welcome. I think she wants to see the romance of scoring and milking. I know it isn't much but am hoping to get a few grams.
 
60 pods doesn't seem like it would be worth it except on a purely yield focused endeavor but if she is interested and has a whole field go for it. It's definitely an infinitely preferable product that tea.
 
Scoring & collection is a royal pain in the ass , If it has not ben dry for the past weeks you will have to collect almost immediatly or else the blood will wind up on the leaves / dirt .and you will have to collect from each 1 several times becouse it will be very runny and not dry/tack up fast enouth . Then theirs always the issue of rain durring harvest

"romance of scoring and milking." -- Understandable , and it is something worthwile to see but after a few hours you will see why personal supply growers preffer to harvest hole . And if your looking for the blood dont forget once the head is taken the stem will bleed a fair amount from the cut , Harvest the cut stem like a score then let it dry for a day or so and cut a 1/2" off and do it again saving the cut stem (full of dryed blood). And again, and again untill it dryes up then give it some water and repeat. Dont forget the other side of the stem the side atached to the head will bleed as well for a period , put fresh cut flowers in a bucket to preserve the bleeding blood from being wasted on the ground

Mind the Mold
 
update. I went and milked them, got about a gram and a half of cream yellow crusty residue dried from maybe five grams of custardy congealed sap. This was much more than I anticipated. I tried to smoke about half with disapointing results, not much smoke, not at all like the rich, dense fragrant smoke I am used to. Got a decent little high. I ate one half of the remainder and chaced it with olive oil and got very high though more sleepy and noddy than uplifting and dreamy.

I left the spent pods there. I was wondering if the pods, dried on the stalks would be left with anything active or should I have collected them while green and dried them.
 
Theirs little difference between a normal pod and a 'harvested'

some even say the harvested are stronger, when the pod is bruzed it pulls sap from the stem/leaves/roots to fix it's wound, so the sap in the pod stays about the same .

deffinatly worth going back for , as long as it has not rained

And please dont boil M is degraded just over the temp of boiling water ( ? or below ? )
 
upon returning I found that many of the pods had continued to ooze and left a black rind on them. Upon rescoring I got perhaps half last times yield. I would have liked to let them continue but didn't want to over stay things so I cut the bulbs off and brought them home.

scraped the now black smears off and got perhaps a half gram more. This stuff looks smokeable.
 
I don't know a thing about pops, I once grew 4 and when they started to die I boiled them and felt nothing from the tea.
What did I do wrong? Again, I'm a complete noob but I rather feel nice than blazed on weed.
 
boiled too long at too high a temp with too little substance i suppose..
question canndo...what became of the lsd candy?


she herself perpetuated the rumor after some friends joked with her about it. She is not nearly as innocent as I imagined. When I told her I got no smoke from the first harvest she said "well, have you tried hot knives"?
 
wow,i just had a vision/thought of how much poppies it takes for a kilo of heroin,and how many kilos are injested each day,hell,hour,and how many people it takes to score each pod..fucking no wonder pure heroin is expensive..that scenario is even before the packing,smuggling,driving ect...
if only i could get rid of my morals and values,i could be rich!
 
Pure heroin is pretty cheap in production countries. I've heard about $2500 for a kg in Afghanistan. Not the best dope you'll find but it'll shit on anything on the streets. Bear in mind $1000 a year is more than most Afghan families earn.
In a more just world the farmers would be seeing a better share of the cost paid by the end user but instead it all goes to fucking middlemen!
 
Back
Top