Recipes for shrooms?
- Thread starter ltz40055
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ltz40055
Well-Known Member
Likely the most potent species are the wood chips inhabiting species like Psilocybe azurescens, Psilocybe cyanescens and Psilocybe subaeruginosa.
Similar in the alkaloid content are the dung inhabiting species Panaeolus cyanescens and Panaeolus tropicalis.
Also very potent is the pasture growing species P. semilanceata but the cultivation of the later is extremely difficult.
Psilocybe cubensis is slightly less potent but the easiest to cultivate, that being the reason why it's so popular.
The exact alkaloid content varies greatly even from one specimen to another within the same species.
Similar in the alkaloid content are the dung inhabiting species Panaeolus cyanescens and Panaeolus tropicalis.
Also very potent is the pasture growing species P. semilanceata but the cultivation of the later is extremely difficult.
Psilocybe cubensis is slightly less potent but the easiest to cultivate, that being the reason why it's so popular.
The exact alkaloid content varies greatly even from one specimen to another within the same species.
Supgee3
Well-Known Member
I can vouch for the tea... not sure if psilocybin is soluble in water... but it has to be... because if you take a bunch of mushrooms.... rip them into small little hunks (don't bust it) and drop it into a cup... add a teabag and some boiling water and drink the tea... (don't eat the soggy mushrooms after... tried that didn't do shit just tasted gross)... The tea kicks in fast and gets you fucked up... and if you mix with a teabag you cant even taste the shrooms!!
Big Raw J
Active Member
I've read the Golden Teachers are usually what beginners start with..To be honest most Cubensis are similar in potency, and they all taste like shit, lol. Some prefer different humidities, some are easier to grow than others... Keeping a sterile or as clean as possible environment for the shrooms during all stages of the cultivating process is key..
secondhand
Member
There is no magic strain that will produce good results, for the most part its all in your technique.
But for beginners, look for strains that are heavily domesticated such as golden teacher or Ecuador. B+ is a good candidate aswell.
The reason I suggest domesticated strains that that you will be working with multispore inoculations. When you are more experienced, you will start to isolate or clone strains.
But for beginners, look for strains that are heavily domesticated such as golden teacher or Ecuador. B+ is a good candidate aswell.
The reason I suggest domesticated strains that that you will be working with multispore inoculations. When you are more experienced, you will start to isolate or clone strains.
secondhand
Member
The entire mushroom is consumed, both the stem and cap contain psilocybin and psilocin which are the active compounds.
Although some may argue that caps will contain more actives compared to stems. But scientifically this has not been proven.
Although some may argue that caps will contain more actives compared to stems. But scientifically this has not been proven.
secondhand
Member
For starters I would recommend 1 gram of dried mushrooms.
Mushrooms are 90% water. should you decide to consume fresh mushrooms, you would have to take 10x the amount to that of dried mushrooms.
EG 10 grams of fresh mushrooms = 1 gram of dried mushroom. When you dry 10 grams of fresh mushrooms, you will be left with 1 gram of dry.
They will have around the same amounts of actives given they are from the same batch.
Mushrooms are 90% water. should you decide to consume fresh mushrooms, you would have to take 10x the amount to that of dried mushrooms.
EG 10 grams of fresh mushrooms = 1 gram of dried mushroom. When you dry 10 grams of fresh mushrooms, you will be left with 1 gram of dry.
They will have around the same amounts of actives given they are from the same batch.
jollygreengiant8
Well-Known Member
i just made some chocolate and waiting for it to cool.
i've eaten them fresh, on pb&j sandwich, brewed tea, but never chocolate.
i mixed in 6 g's, should be a good night
chopperhater420
Member
you can also put shrooms in panty hose, boil 4 20 mins, let cool, squeeze excess from shroomm bag, add liquid to picture of water 1 pack of kool-aid, 2 cups of suger, and pour over ice...chics dig this....2 glasses will do you
......
Well-Known Member
Every time I ate fresh shrooms I took less then the time I ate the dried ones.You trip way harder on fresh ones from my experience.Have you ever took fresh shrooms?its great and you should do it if you thought you weren't gonna trip from them or something thats bullshit you will trip way harder.
secondhand
Member
I have never tried fresh mushrooms, for the reason of more bulk to consume.
I find it easier to consume it without all the water weight.
There are lots of factors determining potency of a trip. If your mushrooms are form multispore inoculation, they will vary from fruit to fruit.
Also if you ingest them on a empty stomach, or with food or on a full stomach matters aswell.
Sometimes they are taken with lemon or orange juice and this is known to boost potency to a new level.
MAO inhibitors also make the trip last alot longer. If you are taking medications that contain them.
weight aswell, people tend to forget to weigh out their doses, and think a fruit body of the same size of last time will be the same weight, but infact some fruits will be hollow and some will be meaty. its almost impossible for us to feel a difference of 1-5 grams in the hand.
I do belive you that fresh mushrooms might make you trip harder, but these trip reports would have to be very controlled for the results to be conclusive.
I find it easier to consume it without all the water weight.
There are lots of factors determining potency of a trip. If your mushrooms are form multispore inoculation, they will vary from fruit to fruit.
Also if you ingest them on a empty stomach, or with food or on a full stomach matters aswell.
Sometimes they are taken with lemon or orange juice and this is known to boost potency to a new level.
MAO inhibitors also make the trip last alot longer. If you are taking medications that contain them.
weight aswell, people tend to forget to weigh out their doses, and think a fruit body of the same size of last time will be the same weight, but infact some fruits will be hollow and some will be meaty. its almost impossible for us to feel a difference of 1-5 grams in the hand.
I do belive you that fresh mushrooms might make you trip harder, but these trip reports would have to be very controlled for the results to be conclusive.
secondhand
Member
This I definitely agree with, as psilocin is very unstable and breaks down easily when exposed to air or touch, as opposed to its counterpart psilocybin which is much more stable and doesn't break down as easily.
Its safe to say that a large amount of psilocin is lost in the drying process.
As the ratios of actives change, so does the potency.
Its safe to say that a large amount of psilocin is lost in the drying process.
As the ratios of actives change, so does the potency.
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