Post... That Sandwich You Just Made!!

Sr. Verde

Well-Known Member
DAMMMMMNNNn

I sit here at 2am... stoned out of my mind after finding oil on my dabber... just drooling :lol:


double cutting boards? jesus man!
 

......

Well-Known Member
I cant wait until 9 o clock cause im gonna go grab a buffallo chicken snadwich on potato bread.
Anybody got some suggestions of what else to put on it?I usually tell them to load it up with whatever they want and it turns out great lol.

It usually ends up with coleslaw,blue cheese and a bunch of other shit on it.This is easily one of the best sandwiches ever made.I wish I had all the supplies to make one myself.
 

tip top toker

Well-Known Member
As i say, it's been a while, but yeah, i'm getting in the mood for another :D seems one of those days, although the bacon and sausages in the fridge are equally tempting, nice greasy sandwhich, brown sauce, mmmm, hangover be gone.
 

ganjames

Well-Known Member
fuck, why couldnt i just fall asleep.

now i'm up at 7am google-ing sandwich recipies
they all sound so good but i have 0 ingredients :(
 

Deltsy85

Active Member
I have to make up 12 various sarnies each morning, but i ent made my own propper sarnie in bleeding ages, ingredients get expensive, in fact it appears october 09 :/ it was good though.

24 month parma ham, fresh buffalo mozzarella, Italian tomatoes, english rocket, spanish olive oil, freshly baked baguette. Total cost was about £12 not including the olive oil :D, Now i'm tempted to go to the deli, i've a spare twenty quid on the desk, i could do some damage with that

Thats the most amazing thing ive seen all day.
 

mouthmeetsoap

Active Member
I like to get some bologna, and throw it on a piece of bread.

Sandwiches...mmm yeah...sandwiches.

Hey Tip Top, save me a piece of that sandwich for later! And you may as well show a pic of your cash stash showing off those two cutting boards. You're just asking to get robbed!
 

tip top toker

Well-Known Member
Lol. Just back from the shops, got 12 slices of 18 month parma, a ball of mozarella and some tomatoes, i'm tempted to have another go at one of those, but more tempting is just to dump the lot on a plate and have anti-pasti or whatever it's called :D just got the oven on for sausage and cheddar rolls :) molten and gooey :) all i can say is having to pay for your food sucks ;) life just ent the same.
 

dam612

Well-Known Member
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egg sammie, chipotle burrito (steak, peppers, onions, rice, corn, sour cream, cheese, guac)..homemade keylime pie
 

PappaBear

New Member
Breakfast sandwich is bacon, egg, and hard white cheddar on english muffin.
Dinner sandwich is a 9-12" sourdough round halved. Whole rotisserie chicken stripped, my fave is 60/40 dark/light with spicy stone ground mustard, smoked Gruyere, tomato, and onions. It is a sin for mustard to touch my cheese lol.


Im against sandwiches for my own consumption at lunch.. First off, sandwiches by others make me vomit and second.. I would never pay money to have a person make me a sammich!!
 

sambo020482

Well-Known Member
breakfast here in about 10mins will be sausage,bacon,mushrooms,cheese slices and maybe a egg all in a buttered french stick dunno if that counts as a sandwich?
 

Carne Seca

Well-Known Member

navajoburger.jpg

This is called a Navajo Burger. It's a hamburger that uses fry bread for buns. Best damn burger in the whole world. Especially with green chili. :)
 

SocataSmoker

Well-Known Member
I have to make up 12 various sarnies each morning, but i ent made my own propper sarnie in bleeding ages, ingredients get expensive, in fact it appears october 09 :/ it was good though.

24 month parma ham, fresh buffalo mozzarella, Italian tomatoes, english rocket, spanish olive oil, freshly baked baguette. Total cost was about £12 not including the olive oil :D, Now i'm tempted to go to the deli, i've a spare twenty quid on the desk, i could do some damage with that

Fuck off!!!! LOL...

That thing is amazing.
 

tip top toker

Well-Known Member
Still to polish off my parma ham, but had an idea for a sarnie i now fancy making :) Falaffels ground up with some fresh humous, sweet chilli, touch of lemon, some fresh coriander and maybe a couple of slices of tomato for moisture, all on some nice malted wheat, oh, and a dash of salt and pepper :)

Just now remembered that i've actually been out on a pheasant shoot on the earl of sandwich's estate :D Fine spirits, shotguns and 4x4's, fuck yeah! I still don't quite know why going out on a shoot demands copious amounts of alcohol but i can dig that!
 
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