...today she is making home-made chicken noodle soup. Yesterday, she did a chicken with the ass plugged with a frozen cheesecloth full of my last butter making remnants (I store it in a ziploc), and with the carcass, she threw in a few scoops of budder we just made yesterday to make soup.
Did the budder a bit different this time... highly potent (0.7 oz to 2 sticks (or for us Canadians, a 1/2 pound)), but instead of having direct heat like a pan or a crock-pot, decided to do a double-boiler with the butter mix in a mason jar with only a few drops of water. When it was done, the colour was fabulous, and there wasn't any water left over. She says even at minimal doses, it's very good. She knows... so, I made her this meme...
-spek
Did the budder a bit different this time... highly potent (0.7 oz to 2 sticks (or for us Canadians, a 1/2 pound)), but instead of having direct heat like a pan or a crock-pot, decided to do a double-boiler with the butter mix in a mason jar with only a few drops of water. When it was done, the colour was fabulous, and there wasn't any water left over. She says even at minimal doses, it's very good. She knows... so, I made her this meme...
-spek