Molasses ?
- Thread starter Jwhitt
- Start date
greenhorn08
Well-Known Member
It works, use it.
thelastpirate
Well-Known Member
My first grow and I'm using it. I'm satisfied it works. My buds are alot bigger than I expected.
calicat
Well-Known Member
Always fattens up my buds. I notice an increase in yield about 5-20% at times. I use it 2 tablespoons per gallon of water mixed with my cocktail of nutrients at the beginning of the third week of flowering till the end of the cycle.
thelastpirate
Well-Known Member
I'd imagine that would be like sugar in the injectors of your car. Gum up everything!!! Thats why I don't do hydroponics. Anything more complicated than dirt confuses me!!!
I have been using about 5 tablespoons in 2 gallons of water. Use hot water to mix the molasses, then cool, or slightly warm water for the rest.
Leetginger
Active Member
The 3LBs Molasses Manual - A Marijuana Growers Guide To Soil Sweeteners
The above link I found to be a great source for why molasses is a GREAT thing to use for your plants during flowering.
Its a bit long and in depth but it answers a lot of questions.
The above link I found to be a great source for why molasses is a GREAT thing to use for your plants during flowering.
Its a bit long and in depth but it answers a lot of questions.
firebullet
Well-Known Member
I just started using it. def +1
KINGOFTHEWEED
Well-Known Member
i've been useing non sulphated black treacle [it's the same as molasses].my first grow to.i could tell the difference after the first day of useing the stuff all the buds seemed to swell.
born2killspam
Well-Known Member
Nasties aren't necessarily nasty though.. There are beneficial bacteria/protozoa in the rhizosphere/roots that chelate and prepare/chelate various molecules for uptake..
Extended dark cycles stimulates plants like MJ to dump alot of carb reserves into the rhizosphere.. Late in the cycle these micro-organisms feed on these carbs, and penetrate the intercellular regions of the roots to put the energy to good use for the plant..
Essentially the carb loading from molasses isn't for the plant directly, plants can't uptake complex molecules through the xylem.. You're actually feeding your helper organisms so they can do more good for your plant..
At the concentrations we're talking, that won't gunk anything up, but you can reduce the amount of simpler sugars like sucrose in molasses if you want by mixing molasses with warm water really well, then letting that sit undisturbed for a couple days.. When it settles you will have an amber like liquid up top that contains simple easily fermentable sugars, and in the silt layer will be all the complex stuff.. Honestly though I don't know if thats beneficial here or not.. Distillers use that trick to get higher concentrations of fermentable sugars.. For this though I think the total package may be best..
Thraxz13
Well-Known Member
Just started giving my girls molasses tonight for the first time! ?do you give it to them every watering for a couple weeks? Im going into 5th week flowering! Check it out!https://www.rollitup.org/grow-journals/103983-final-weeks-guidance-might-needed.html
born2killspam
Well-Known Member
Its never really going to hurt anything, but 5th week sounds like a good point to start if you don't want it in there when the plant is still capable of doing this work..
