Real cream of course, sweet cream salted butter to toss the onions bell peppers & shrimp, and mild fine-shred cheddar for that incredible cheesy goodness. Topped with chives for that little "extra" Mmmmm
This shrimp and grits Louisiana-style recipe is quick, Cajun-inspired, luscious, has a low ingredient count, and makes creamy shrimp and grits for two.
I make grits and fried eggs,
Butter, cut up bacon, onions, bell peppers, jalapeno peppers, ginger, turmeric and cheese for the grits and I place three fried eggs on top. On days I don't have much to do I will use a couple of buds cooked into the mix.