stonedirish
Member
Just made a batch of canna butter. What should I make?!
Just made canna butter!
- Thread starter stonedirish
- Start date
OrangeHaze
Well-Known Member
he jokes, but seriously, make a butter poached lobster and be a king for a day lol
I have read that one of those rolls of tollhouse cookies from the market that requires 1 stick of butter work nicely. Probably cost like 2 bucks
I have read that one of those rolls of tollhouse cookies from the market that requires 1 stick of butter work nicely. Probably cost like 2 bucks
HankDank
Well-Known Member
actually I was'nt joking, if you made that cannabutter right, then you can definitely make an amazing alfredo sauce, and what goes better with that than lobster ravioli! If your not that talented in the cooking department...
heres a few recipes you can dig through
http://www.cannabissearch.com/edibles
HankDank
Well-Known Member
Just remembered a simple treat I make with my budder sometimes, depends in how much budder you actually made too. But you can go to the store get a can of cinnamon rolls, and bake them up, while your baking take about 1/4 to 1/2 cup of your budder (id go with 1/4th unless your budder is'nt super potent" melt that in a sauce pan on very low, you don't want it to bubble just melt then mix in equal parts powdered sugar, again make sure the heat is really low you want to mix and let go for a while until this turns into warm icing. If you don't like the consistency just add a bit more sugar, or budder. Once your rolls are done, drizzle the icing all over the tops and enjoy!
If you want a thicker Vanilla type cake icing
heres an easy recipe
http://www.cannabissearch.com/edibles/budder-icing/
If you want a thicker Vanilla type cake icing
heres an easy recipe
http://www.cannabissearch.com/edibles/budder-icing/
OrangeHaze
Well-Known Member
haha, my bad, didn't expect anyone to be serious about cooking here.. which come to think of it makes no sense, what with everyone having the munchies and all. I'd still go with the butter poached lobster tho and let the cannabutter be the star, unless its nasty for some reason. Or maybe a beurre blanc with some fresh salmon
