Budzbuddha
Well-Known Member
2 headed bud - Chill Bomb
Hey , Dummy Grow a Plant - Simple Soil Container Growing
- Thread starter Budzbuddha
- Start date
Budzbuddha
Well-Known Member
Transplant time -
I up potted the solo cups into some 1 gallon root pouches and a 2 gallon. I will probably up pot 2 of those remaining 1 gallon grows once they set up more. I am looking to see if a transition transplant is worth it …..
Cup to 1 gallon , 1 gallon to 3 or 5 gallon final size. I always run solo to final but figured I would test out whether there are any benefits to up pot more than once.
Only thing ( for me ) about a bigger transplant before final pot is - I can introduce a new heavier myco layer within larger container that the bigger 1 gallon plug could be root dusted and set on dense layer. Myco is directly at root level and base. Probably a good idea - we will see.
I up potted the solo cups into some 1 gallon root pouches and a 2 gallon. I will probably up pot 2 of those remaining 1 gallon grows once they set up more. I am looking to see if a transition transplant is worth it …..
Cup to 1 gallon , 1 gallon to 3 or 5 gallon final size. I always run solo to final but figured I would test out whether there are any benefits to up pot more than once.
Only thing ( for me ) about a bigger transplant before final pot is - I can introduce a new heavier myco layer within larger container that the bigger 1 gallon plug could be root dusted and set on dense layer. Myco is directly at root level and base. Probably a good idea - we will see.
Budzbuddha
Well-Known Member
Topping Time
Budzbuddha
Well-Known Member
Made some Tripa Tacos and figured i would finish with some Lemonchello …..
Gardening is hard work
Gardening is hard work
Budzbuddha
Well-Known Member
Up Potted 
Budzbuddha
Well-Known Member
Very nice !
Good to know you are just letting the plant feed on the medium and no bottle bullshit.
The fabric pots n soil cost more than the plants foodVery nice !
Good to know you are just letting the plant feed on the medium and no bottle bullshit.
Speaking of food
What's ur Tripa’s recipe
Lubb lubb dem guts
Budzbuddha
Well-Known Member
Actually making them is ridiculously easy.
First , they are literally available at walmart. In sealed packs - prewashed.
However…. Always good to open up on end and run water thru each to flush them. I tend to peel off most if the attached fat ( save it for later ).
I put a pot of water with onion half / 4-5 garlic cloves - medium boil - add tripas …. Cook for about 30-40 minutes. Check doneness by sticking fork into one , if it goes in easily then they are ready for next step. Try not to overcook
.Remove from water - pat them dry - set aside.
Heat a large pan / wok on medium high . Add Manteca / Crisco or Bacon fat for best results in frying. Add some of that pulled fat to oil to render it down ( if you like ) .
Once oil is ready - cut down tripa to 2 inch pieces - add to oil. Turn them frequently ( watch them !!! )
Be careful as you can burn them or make them too chewy. Light browning is fine.
Serve on Street taco sized tortillas with salsa / cilantro / chopped onions. Or Roll up a Bomb Ass Burrito with some Fried Beans ….
Dinner and a Dank Joint …. OLE’
First , they are literally available at walmart. In sealed packs - prewashed.
However…. Always good to open up on end and run water thru each to flush them. I tend to peel off most if the attached fat ( save it for later ).
I put a pot of water with onion half / 4-5 garlic cloves - medium boil - add tripas …. Cook for about 30-40 minutes. Check doneness by sticking fork into one , if it goes in easily then they are ready for next step. Try not to overcook
.Remove from water - pat them dry - set aside.
Heat a large pan / wok on medium high . Add Manteca / Crisco or Bacon fat for best results in frying. Add some of that pulled fat to oil to render it down ( if you like ) .
Once oil is ready - cut down tripa to 2 inch pieces - add to oil. Turn them frequently ( watch them !!! )
Be careful as you can burn them or make them too chewy. Light browning is fine.
Serve on Street taco sized tortillas with salsa / cilantro / chopped onions. Or Roll up a Bomb Ass Burrito with some Fried Beans ….
Dinner and a Dank Joint …. OLE’
Budzbuddha
Well-Known Member
SOG BUD - KKP ( donkey )
This is one of the buds now in jar. Gonna be my Father’s Day smoke.
This is one of the buds now in jar. Gonna be my Father’s Day smoke.