ok first i admit i should have known better and kept i times table of when i started flowering but thought that i could keep track mentally, i was wrong..so if anyone might be able to tell where i am at i would really appreciate it so i can start flushing soon..
After the next 3 weeks break off a stem w/ leaf and taste the tip and when rip it shouldnt taste sour at all. Should be really sweet good taste. Microscope it see if its puffy and crystals formed. Get a wall calender that is like #1 thing to have for many reasons.
After the next 3 weeks break off a stem w/ leaf and taste the tip and when rip it shouldnt taste sour at all. Should be really sweet good taste. Microscope it see if its puffy and crystals formed. Get a wall calender that is like #1 thing to have for many reasons.
yeah i kinda understand but i just dont fully get what im looking at and looking for when its done and i want to be able to flush it at least 2 weeks before its done.
75 percent of the white hairs will turn red or brown the trichomes should 80 percent milky heads by the time you finish curing you will end up with a 90/10 ratio of milky/amber trichomes wich in turn create a 90 percent head and 10 percent couchlok high a great feeling
yeah i kinda understand but i just dont fully get what im looking at and looking for when its done and i want to be able to flush it at least 2 weeks before its done.