for god sakes how long will it bubble

Will Ferrell

Well-Known Member
I'm having a go at making bho, first time. Its been in the vacuum chamber for about 3 days now and the bubbling hasnt seemed to slow down. Its been under pressure without the vac on for the most part, about 105-120 degrees the whole time. I've taken it out and flipped it 3 or 4 times. I turn the vac on at least 10 times a day for about 10-20 minutes at a time. Every time i flip it or agitate it in any way, and put it back under pressure, it starts to bubble like crazy like its still day 1. Am i doing something wrong?
 
The bubbles shown are solvent or water.

Try 115F at -29.5" Hg vacuum until the solvent/water bubbles cease.

I suggest that you leave the pump running and flip every time the initial flare of bubbles calms down.
 
yeah because i didnt really know what i was doing, i burnt a shake batch before my last (first) nug run. turned out brown and wasnt really sticky at all, i was bummed lol.

i still need to invest in a digital heat source, my B&D griddle sucks balls
 
yeah because i didnt really know what i was doing, i burnt a shake batch before my last (first) nug run. turned out brown and wasnt really sticky at all, i was bummed lol.

i still need to invest in a digital heat source, my B&D griddle sucks balls
I've had great luck using heat mats intended for starting seeds / rooting clones. I set a vac chamber on it and temps peak around 107f film temp. Some newspaper between the chamber and pad will drop temps to desired point. An infrared thermometer is invaluable.
 
Back
Top