the beekeepers
Well-Known Member
my buds seem a little dry...any advice?
Crispy buds
- Thread starter the beekeepers
- Start date
akinaspeedstars1
Well-Known Member
yea simple add some moisture back in lemon peel or lime peel is what i use. and whati mean by that is just cut a little bit of the skin offf and add it in container
the beekeepers
Well-Known Member
Thank you. I have been hesitate to do so for fear of what it might do to my weed. But I guess if lime works for beer it might work for weed.
akinaspeedstars1
Well-Known Member
it just pulls the water out and i like the lime smell it doesnt really mess with smell or taste. just moistens and it happens fast like 6 hours fast so watch it
thephantompain1990
Well-Known Member
i personally dont like using fruit peels that much because i dont want my weed to taste like it. it does work though. just put a small piece in your jar and check it every once and a while. it doesnt take long so watch it because you dont want them to get too moist. personally i just put a drop of water on the top of my mason jar and it does fine
BatMaN SKuNK
New Member
crispy buds? well there's this recipie-
1. In large saucepan melt butter over low heat. Add marshmallows and stir until completely melted. Remove from heat. 2. Add CRISPY BUDSl. Stir until well coated.
3. Using buttered spatula or wax paper evenly press mixture into 13 x 9 x 2-inch pan coated with cooking spray. Cool. Cut into 2-inch squares. Best if served the same day.
or you can substitue the crispy buds for rice krispies. whatever u prefer.
1. In large saucepan melt butter over low heat. Add marshmallows and stir until completely melted. Remove from heat. 2. Add CRISPY BUDSl. Stir until well coated.
3. Using buttered spatula or wax paper evenly press mixture into 13 x 9 x 2-inch pan coated with cooking spray. Cool. Cut into 2-inch squares. Best if served the same day.
or you can substitue the crispy buds for rice krispies. whatever u prefer.
Similar threads
