Cheese crossed with local sativa strain

The Milk

Active Member
I recently crossed some BBC with a local sativa strain that a friend of mine grows. I got about 45 seeds and decided to grow a few out and see what happens. So far they have been growing under 4 fluros.

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They stretched in the beginning because I had them growing sideways.
 

The Milk

Active Member
Looking good, what is the local Sativa strain?
The sativa strain does not have a name,it did not come from a seed company, my friend has been growing it for years. He just calls it his "Late strain" because it finishes WAY later then the others. It smells very piney/woody. when I first smelled it I said to him "this plant smells weird" haha I guess I'll see what happens.
 

The Milk

Active Member
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Stepped up the pots these pics are from a week ago I have topped them since, One I topped regularly, the other one I FIM'ed. I will update again soon.
 

The Milk

Active Member
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The one that got FIM'ed. I think it worked well. Only time will tell though.

Do the leaves in the last picture look weird to anyone else? Almost speckled?
 

The Milk

Active Member
Brief update on the one I FIM'ed... I think there is 5 tops in total. If so, that's fucking gangster

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