blue cheese?????

phil4567

Active Member
hi,im getting me hands on some blue cheese.the way im doing it is 12 in a a 2m x 2m grow tent with 2 x 600w high pressure sodium bulbs.im gonna do a 12 week cycle 3 veg 9 weeks flower. a was wondering if any1 has done it like this?? and what sort of yeid came from it??? thanks for any posts:blsmoke:
 

tip top toker

Well-Known Member
You'll get whatever yield you are capable of achieving, some can get lots others screw it all up and get little. 3 weeks veg and 9 weeks flower is a pretty standard way of growing a plant.
 

ronshamen

Active Member
i grow blue chees, did 3 weeks veg and now finnished week 7 of flowering under 400 hps. this is my first grow and did some mistakes so yield is not high and dont thing 9 weeks will be enoghe. maybe 10-11...
 

SupaM

Well-Known Member
i grow blue chees, did 3 weeks veg and now finnished week 7 of flowering under 400 hps. this is my first grow and did some mistakes so yield is not high and dont thing 9 weeks will be enoghe. maybe 10-11...
Barney's or Big Buddah's Blue cheese...? Which one are you running?
 

ronshamen

Active Member
oh man treat here right and you are gonna have realy good, high yield all body friuty tasting long lasting high i am so jealous!!
 

phil4567

Active Member
haha iv smoked a lot of times the smell is beutifull by far 1 of the best taists and smells iv had.thanks for letting is no that there was 2 different strains of the same stuff im gonna have to check see which 1 it is thanks for all ur posts much appreaceated. . . . . has any1 done both strains to no which 1 was the best of the 2?????? thanks again
 

ronshamen

Active Member
haha iv smoked a lot of times the smell is beutifull by far 1 of the best taists and smells iv had.thanks for letting is no that there was 2 different strains of the same stuff im gonna have to check see which 1 it is thanks for all ur posts much appreaceated. . . . . has any1 done both strains to no which 1 was the best of the 2?????? thanks again
i think there are about 6-7 cheese based strains out there, so have a goos reaserch! lol, but the most common ones are the blue cheese and what supaM called barney's, wich is regular cheese that was bred in barney's coffeshop AMS. they are known for growing strong strains and won maney awardes. they are a bit pricey but you will get your moneys worth...
 

SupaM

Well-Known Member
oh man treat here right and you are gonna have realy good, high yield all body friuty tasting long lasting high i am so jealous!!
Don't be jealous just yet bro......she'll be veggin for, at least, another month before she will be flowered...lol I have plans to treat her right though.
She will be transplanted into a 7gal pot 50/50 Subcool's Super Soil and Roots Organic, put under a 600w digital bulb, and watered to completion.
All the Best!
 

phil4567

Active Member
my friend had some and honest it was the best smeling and taisting green iv smoked.iv had the cheese and blue cheese and a think the blue cheese is nicer green.not that id turn me nose up at both ha
 
Top