1 oz of kief to cook with

Hi everyone!

Iam wondering what you would think the best way to use 1 oz of kief to make strong and I mean STRONG. I suffer from Crohn's Disease and I have terrible abdominal pain.

I was thinking of starting with 14 g's of kief to 4lbs of butter.. slow cooked in a crock pot.. im thinking and correct me if im wrong.. 2 hrs at 125°f, 2 hrs at 150°f, and 4 hrs at 165°f... most brownie mixes call for 1/2 to 1 lb butter per box.. I feel they should be very strong made this way..

What are your thoughts on this? Or if you had 1 oz of some quality keif to make strong edibles what would you do?

I am doing this tomo.. I was also purchasing a crock pot in which I was going to slow cook the budder.. let me know what you think plz n thanks!!
 
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