Reeferfish
Well-Known Member
So for this years harvest I'm trying to plan early...
I have two options for drying.
Option 1: crawl space above screened porch. The ceiling of the porch is white vinyl with vent holes in them. Like this: http://m.lowes.com/pd/Georgia-Pacific-Vinyl-Siding-WhitePebble-Triple-Vented-Soffit-Common-12-in-x-12-ft-Actual-12-in-x-12-ft/50106928
Good airflow through porch below crawl space because of screens and possibility for srong odor low.
Option 2: crawl space/attic above living quarters. No real direct opening to fresh air. I could remove the duct for the exhaust fan, it's been a while since I'm up there so I'll have to check. Possible to stink the whole place up though.
Big factor: this is at my family's cabin, the potential for someone to go visit in the 7-10 days of drying is low but possible.
What would you do??
I have two options for drying.
Option 1: crawl space above screened porch. The ceiling of the porch is white vinyl with vent holes in them. Like this: http://m.lowes.com/pd/Georgia-Pacific-Vinyl-Siding-WhitePebble-Triple-Vented-Soffit-Common-12-in-x-12-ft-Actual-12-in-x-12-ft/50106928
Good airflow through porch below crawl space because of screens and possibility for srong odor low.
Option 2: crawl space/attic above living quarters. No real direct opening to fresh air. I could remove the duct for the exhaust fan, it's been a while since I'm up there so I'll have to check. Possible to stink the whole place up though.
Big factor: this is at my family's cabin, the potential for someone to go visit in the 7-10 days of drying is low but possible.
What would you do??
