Very Potent Nepali Hashish killed Bruce Lee

Roger A. Shrubber

Well-Known Member
My friend ate a gram of the GoldSeal back in 1995. It may have contained some Opium. Anyways an hour later he started vomiting weird brown foam, super foamy dense brown foam. He did not feel well at all. God knows what contaminants were in the hash back then ..it mostly came from some place in Afghanistan I think.
probably something like diesel fuel or hydraulic fluid.....lucky he didn't go blind....
 

Puff_Dragon

Well-Known Member
Back in my teen years (I need to preference this with that info) I swallowed (balloon wrapped) a good few packets of manali cream to take back home. On returning home I started feeling ill (spinning out). Promptly went to bed and slept solid for three days! On waking (super dehydrated) and passing the bags ..I found about two of the bags never 'resurfaced' (about 1/8 of an ounce). Best set of dreams I ever had. Probably as close to an 'opium dream' as I'll ever want to get :)

Didn't die however, actually felt quite refreshed (after drinking some water and getting food down my neck).
Ahhh ..those fun teenage memories of acting like a retard. Good times. ;)
 

ttystikk

Well-Known Member
People like potheads laugh when they hear that a lethal strain of Nepali Hashish killed Bruce Lee. Nepali hashish from Katmandu is very potent and strong. It's concentrated into a brick--it's strong.

Here are two types of potheads: 1) the fat or middle-sized veteran who has been eating or smoking weed or hash for a long time.

2) the newbie or newjack potsmoker who probably goes to high school or college.

both of the above 2 types have a good amount of body fat to buffer the effects of Nepali hashish.

Bruce Lee had almost no body fat.

Also nepali hashish (the real potent type which I think is called SuperNepali) is very, very expensive. The above 2 types of potheads may take a vacation or trip to Amsterdam and be able to score this very expensive Nepali hashish. But, Bruce Lee was eating A LOT OF this prohibitively expensive Nepali hashish over a period of 5 or 6 months, from the filming of Game of Death to the making of Enter the Dragon. None of the above 2 types of potheads could afford to eat so much potent Nepali hashish every day for that long a time period. If they did, their bodies would do what Bruce's body did: vomit, to get rid of the poisons.

You would have to be a retired, very wealthy athlete to take as much Nepali hashish to kill a person. In good physical health with no body fat to buffer the potentially lethal effects of the hashish. Please note that hashish unlike weed is not leafy, it's an ugly, mud brick.

Also, Bruce had side effects from Nepali hashish--severe headaches. Even the movie Dragon: The Bruce Lee Story and all his close friends would say Bruce had severe headaches. Go and speak with the chinese elders who would be the same age as Bruce Lee would have been today--in their 60's and 70's and tell them about "Dai-ma" pronounced "Die-Mah". It's the cantonese word for Hashish and they will also agree that is what killed him.

It's worth noting that to understand what killed Bruce is to know what type of symptoms he had which led to his death: 1) vomiting 2) seizures 3) severe headaches, fainting and coma. All these symptoms run hand in hand with herbal poisoning. In fact, if you do a google search "vomiting + seizures + fainting/and or coma" you will get a long list of results showing "poisonous herbs."

In fact there's one herbal plant that if you eat a normal amount of, nothing will happen, but if you o-d on it or eat too much you will get headaches, vomiting and seizures!

Can you believe that? So please be careful on your trip to Holland or anywhere else where you can get a strong strain of hashish.

So, there you have it...the average pot smoker laughs at the educated research that hashish is what killed Bruce Lee because the average pot smoker doesn't have the following:

1) a lot of money to afford a large amount of what in small quantities is very expensive, namely a lethal strain of hashish and a lot of money to eat a lot of it every day for 6 months.

2) zero or very low body fat. This body fat would help buffer the potent effects of Nepali hashish.

Remember Linda Lee made a quick statement after Bruce died that she held no suspicion of nothing other than natural causes. Why did she do that so soon before an autopsy? Because she needed to say so for life insurance purposes and to prevent a epidemic in Hong Kong of Hashish use and to preserve Bruce's name in the eyes of children. The children of 1973 have grown up now. Do the research on the web site "Bruce Lee: The Divine Wind", read "Dynamic Becoming" by James Bishop copyr. 1997. All the respected martial arts authorities including Asian film expert Bey Logan know that it was hashish that killed him.

The 35th anniversary of Bruce Lee's death will occur on July 20, 2008. Out of respect to Bruce Lee, I have quit cannabis. I'm not a republican, conservative anti-drug freak. I'm still a liberal tolerant Democrat. But this info. needs to be told, out of respect to Bruce Lee.

and out of respect to Bruce Lee, a great human being, please don't make fun of this message.....

Peace...find joy in meditation....:peace:
Ten years later and it's Still a stupid fucking post.
 

ttystikk

Well-Known Member
Hahaha.
Maybe OP smoked that Nepalese hash, relaxed, and meditated forever?
The plot thickens.......
Now i really wanna try that shit.

bongsmilie
The worst part is that there's no mystery to how Bruce Lee died; his wife was completely forthcoming about the autopsy report confirming a bad reaction to medication.

"The official autopsy report said that he died of cerebral edema due to an allergic reaction to the drug meprobamate, an ingredient in the painkiller Equagesic."

Let the man rest in peace, already.
 

Tim1987

Well-Known Member
I gotta say im a big fan of it.
Especially the way it used to be done.
Just something about the hand rubbed hash.
Its beautiful imo.

Each toker to his own.

Admittedly I dont like oil, and dabs, and all that shiz.
 

ttystikk

Well-Known Member
I gotta say im a big fan of it.
Especially the way it used to be done.
Just something about the hand rubbed hash.
Its beautiful imo.

Each toker to his own.

Admittedly I dont like oil, and dabs, and all that shiz.
Maybe that's what it is for me, too.

If you like hand rubbed hash, save up for a trip to Chefshaouen, Morocco.
 

Roger A. Shrubber

Well-Known Member
i believe you when you say it doesn't get you high, but i don't understand how that is. it's all the good stuff with none of the bad stuff. trichomes, terpenes, cbd, cbn......i'd breath it like a third stage guild navigator if i could

Guild_navigator_dune_movie.jpg
 

Tim1987

Well-Known Member
Not so big on smoking hand sweat.
I can see that POV too.
But I'll take the hand sweat, tiny bits of leaf, and bud etc. Personally.
I'm not a big fan of solvents etc. I reckon all hash products vary greatly in quality too.
Although having had good oil before. I remember getting some really crap hash oil one day. You could still taste the butane when you smoked it. Unsmokable. Worst hash experience ever. Admittedly the alcohol ones have been much better.
Haven't ever been a big fan of dabs either. Taste fantastic. But the PITA to light the thing properly to get a proper hit. Reminds me of chasing the dragon.

Just something about old style hash. It isn't marketable anymore, as medicine. Would probably be considered contaminated.

But I kind of put it in the same basket as squishing grapes to make wine. Or making coca paste / milk, before crack cocaine.

Just smokes, and tastes better to me. There's some great hand-rubbed hash out there.

But it does have its flaws, as you say.

I'll personally take the organic. Nearly every time.

bongsmilie

I suppose there's always bubble too.
 

ANC

Well-Known Member
i believe you when you say it doesn't get you high, but i don't understand how that is. it's all the good stuff with none of the bad stuff. trichomes, terpenes, cbd, cbn......i'd breath it like a third stage guild navigator if i could

View attachment 4156261
Yeah, I have yet to figure it out.. works in edibles for me, but I don't like those.

I prefer Frency's method with no bags in the washing machine. Bags are only used on the outlet of the washer to filter the water as it drains.
 

gpsanjeev

Member
I remember during my high school years, back in Nepal, we used to go to marijuana fileds and make our own hand rubbed hash. We paid the farmers around $5 and gave them some clothes which would allow us to use as many plants as we could. The marijuana plants were as big as an apple tree growing on buffalo manure and very fertile soil, all naturale. No nutes, nothing artificial. Offourse we had to travel 6 hrs on bike from Kathmandu to get to the destination since these places were in remote areas. It was an all day excursion. There was so much abundance of marijuana plants that we would rub our hands directly on huge buds. Some buds were upward of 2ft in length with 4-5 inch girth. Now I think of it, we wasted so much of great bud because after rolling our hands on the buds, that bud would be just thrown away. We didn’t care because there was just so many plants and so many buds. Those were the good old days. Ofcourse we had to be very careful while bringing the stuff back home because there would be tons of police check point on the way. We hid the stuff below the bike seat and underneath our shoes. That was the best hash and best experience, I ever had smoking. I don’t think I ever will be able to do those things again. I wonder if the villagers still grow weed in that scale, since rules and regulations has become more stricter and the remote places more accessible.

Now, I still make hash from the trimmings of my harvest. I prefer the alcohol method of extraction over washing bags which I think is too much work.

I still reminisce those days and feel lucky that I was able to get that experience.
 
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