two big buddha cheese

once all my 5 other autos are done in few weeks im flippin right to 12/12 as ive never done more then 1 month veg, i wont count my chickens before they hatch i just seen alot of good cheese grows and not even with a long veg like mine, so i hope after another few weeks wen all the other plants finish, im gonna spread these cheese branches out and let those lights show me what im in for =) stay tuned all... any posts are welcomed here on your thoughts

Sounds good man, keep us posted.

my buddy pulls a qp or more with only a 6 week vegged plant topped, im jus looking for a good return myself that can last the summer time because heat is tomuch of an issue ive learned, but ill be fliiping in 2 weeks for sure nomatter wat before its uncontrollable, ill still be postin weekly growth till then, pics in a few days wen i feed, stay tuned everyone....

Dookz said:

my buddy pulls a qp or more with only a 6 week vegged plant topped, im jus looking for a good return myself that can last the summer time because heat is tomuch of an issue ive learned, but ill be fliiping in 2 weeks for sure nomatter wat before its uncontrollable, ill still be postin weekly growth till then, pics in a few days wen i feed, stay tuned everyone....

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The one I just finished under CFL's gave dry curing weight of 2.71 oz. with only 30 days of veg., so I don't see where 4 oz. would be asking too much if you are dialed in.

heres the 8th week of veg for the cheese, theyre getting so huge i might have to flip the end of this week!

Dookz said:

heres the 8th week of veg for the cheese, theyre getting so huge i might have to flip the end of this week!


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Give them another couple gallons of room, leave them for the rest of the week then flip.
+rep for those man!

thanks, there in 10 gall containers since 1 month ago so i figure the roots have massive room still for a 8 - 10 week flower! If anything i wouldnt have room in the tent lol...

but def will be putting the plants in flip mode/flower as of next weekend... ill be posting pics on the stretching and bud sites, lets see wat these topped cheese can get me!

i wonder if my lights will finally be put to the top of the tent if i have to raise it alot! stay tuned

Nice! 10 gallon pots with 60 days veg! Gonna get a sick haul!

Bakatare666 said:

Looking nice man.
If I may ask, what made you choose this strain?
It's not one of the 'common' or frequently talked about strains, something good about it?

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BB's Cheese is a great strain and a great parent for a few other classics like Chiesel, Blue Cheese (no one does that one like big budda), cheez wreck, etc.

to the OP,...check the tutorials in my sig, great for tents!

yea i hear alot of good things about Big Buddha seeds, but not to many grows so thats why i had to post this up here, theres alot of reasons for me to see this one through =)

todays the day of the flip i just put the timer to 12/12, today is the 60 day mark so stay tuned everyone, pics next weekend wen flowering starts and stretch runs its course!

heres the 1st cheese into the 3rd day of flip of 12/12

heres the second cheese into the 3rd day of flip to 12/12

this is some pics from 2 days ago, in full flower now after 2 weeks of 12/12 the bud sites are everywhere... enjoy the porn

heres cheese #1


heres cheese #2

Dookz said:

this is some pics from 2 days ago, in full flower now after 2 weeks of 12/12 the bud sites are everywhere... enjoy the porn

heres cheese #1 View attachment 2623652View attachment 2623653View attachment 2623656View attachment 2623657


heres cheese #2 View attachment 2623658View attachment 2623659View attachment 2623660View attachment 2623661

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Coming along great!

Awsome plants man.

Happy times a comin'!!

thanks everyone, ill be postin more pics next weekend as times go forward, cheers everyone

Wow, guess i havent updated it latley ive been busy, but ill be giving a feeding on sunday so pics will be uploaded then.... stay tuned everyone these baby girls are growing some big tops

heres to the 4th week of flowering right now




heres the 2nd plants

how did this grow turn out? how was the smoke