my crispy cheese
- Thread starter jreven
- Start date
The3rdisight
Member
If you're at 8 weeks I'd just be flushing and you're so close to harvest I wouldn't stress. I love me some cheese.
jreven
Active Member
Thanx man. I hope she knocks my socks off.
Villa
Active Member
wow everyone just assumes you need to flush without knowing how your growing. If your doing a soil, organic grow flushing is pointless.
I seem to think a little heat stress but who really knows.
dank smoker420
Well-Known Member
dang i am about to harvest a cheese and it finished in a little over 7 weeks. the buds are not as big as yours tho.
The3rdisight
Member
I grew some cronical cheese last year. What I did at 8 weeks is flush every other day(soil still moist), then a week or so before harvest I get her bone dry(near wilting) then flood the pot, she pulls all the excess sugars from the soil when getting that dry. I noticed this adds a considerable amount of weight to the buds. And at least my phenone of cheese turned out better letting her go ten weeks. Where she was starting to foxtail/bolting. I was doing outdoor. I pulled a 3.2 elbow average on the 10 weekers, and 2.8 on the 9 weekers. All plants were 4' tall/5' wide.
I think of cheese as the marijuana "coffee" as apposed to marijuana "that'll knock socks off". Cheers buddy.
The3rdisight
Member
I assumed because he mentioned a possible cause being over-nuted.
jreven
Active Member
I'm in ffof I use sensi bloom a&b. I'm under a 400 hPS. This was a attitude feebie. I'm so mad now that I didn't save a clipping. Looks to be a good pheno.
