Jessa I'll part with a piece of unsolicited advice just for your fyi, on my first grow these were the fatal mistakes that I made . I'll tell you my set up, in the hopes that you will be more successful than I was at my first indoor grow. (Actually that was the first time I grew anything other than a beard ) I was growing in a5x5x6.5 grow tent located in barn on a remote piece of property in N. Ala. Mountains. The barn was never built with the intention of being cooled with an air conditioner. I put the tent in a 10 x 10 room and turned on the AC. My light system was a dual 2 ft. By 4 ft. 54 watt 8 bulb panel called the "Solar Flare". Available on amazon for $157.00 at that time. Whereas the G8 LED light system that I use now ran $1,200.00. At that time economic situation ruled. Anywho, I was using a dual six inch in line exhaust fan to circulate air out of the tent. Numerous fans to circulate the air. 18/ light cycle. Lightwave adjusted and kept the inches away on a daily basis. Pests have never been a priblem. Medium was Black Hills Gold potting soil. Started in 4 inch peat pots finished in 3 gallon fabric bags. I was growing Amsterdam Indica XTRM, Cheese feminized, Thai Skunk and Caramelicious. Because I could not control my RH, CO2, temp, air circulation, and a few other little things, I wound up with 10 plants out of 30. To begin with I had 10 Amsterdam, 10 Thai, 10 Caramelicious, 10 Cheese fem. My final take:
7 Cheese fem, 2 Caramelicious, 1 Thai Skunk.
So, my smoky friend, there you have it. My first was almost a wash were it not for the feminized seeds I had in my fist batch. Still learing, doing a little better, and hoping someone won't make the costly expensive mistakes I made!
Im excited to get it all figured out and get started!
that would be the most appropriate for that tent?
