Casualninja122
New Member
Hey guys, Ive been growing indoors since legalization passed december 15th in Massachusetts( outdoors since 2014) Id like some criticism and some pointers if any growers see anything wrong or see anything I could be doing better in the pictures included.
Specs are
-400watt HPS on a 18/6 cycle
-Using organic soil mixture comprised of:
-foxfarms ocean organics soil
-black gold soil
-ancient forest
-expanded clay pellets
-cup of lye (to sweeten)
-worm castings
-blood meal
-Using soilless mix comprised of:
-promix
-cyco nutrients (grow A, grow B, Zyme, Silica, dr repair, B1 boost)
-4x4x8 apollo horticulture grow tent.
My mother plant is a G-13 labs Cheese and the other plants surrounding her are Citron, Northern lights auto and blue dream. The plants sitting ontop of the tray table are first gen clones from the cheesemother. I am aware of my limited space and the issues it presents but most will be sent outside early may to the greenhouse.
Specs are
-400watt HPS on a 18/6 cycle
-Using organic soil mixture comprised of:
-foxfarms ocean organics soil
-black gold soil
-ancient forest
-expanded clay pellets
-cup of lye (to sweeten)
-worm castings
-blood meal
-Using soilless mix comprised of:
-promix
-cyco nutrients (grow A, grow B, Zyme, Silica, dr repair, B1 boost)
-4x4x8 apollo horticulture grow tent.
My mother plant is a G-13 labs Cheese and the other plants surrounding her are Citron, Northern lights auto and blue dream. The plants sitting ontop of the tray table are first gen clones from the cheesemother. I am aware of my limited space and the issues it presents but most will be sent outside early may to the greenhouse.