Cherry pie glue and blue moonshine x goji og - 600w

herbganji

Well-Known Member
Well, today is day 59 and although she could maybe go a few more days....I think I'm still chopping tonight. I've got a lot of cloudy and a few amber and few clear scattered throughout. Anyone have any recommendations to make this harvest smooth? I'll chop off the fan leaves and trim her up nice and then hang back in the tent upside down with my fans still going until the stem snaps right? Then jar and burp? I'm excited haha. Fingers crossed for good thingssss. How do you all store your sugar trim? Should I extract almost right away?

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akhiymjames

Well-Known Member
She is def GG4 dom and very pretty bro. Hopefully the Cherry Pie comes through on the terps. Job well done and looks like a nice yield too. She def takes after GG4 with those weak branches. Flop city lol
 

Dr.D81

Well-Known Member
Well, today is day 59 and although she could maybe go a few more days....I think I'm still chopping tonight. I've got a lot of cloudy and a few amber and few clear scattered throughout. Anyone have any recommendations to make this harvest smooth? I'll chop off the fan leaves and trim her up nice and then hang back in the tent upside down with my fans still going until the stem snaps right? Then jar and burp? I'm excited haha. Fingers crossed for good thingssss. How do you all store your sugar trim? Should I extract almost right away?

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yea but just before the stems are done put it in paper grocery bags for a couple two or three days first then the jars when it is ready
 

herbganji

Well-Known Member
May I ask why? Just curious still learning how to cure
I think because when it's hang drying the outside moisture will dry up first but there's still quite a bit of moisture in the bud. The paper bag would pull that moisture to the outside before jarring and burping. Must aid the process a little bit. Makes sense.

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herbganji

Well-Known Member
The branches were totally flop city man! Haha. I had so many supports for her. Well, last night went damn smooth :-) after I had her chopped down, branches trimmed up a bit and hung I'm thinking I'll be happy with the yield. I know I'll drop weight from moisture and that's fine. These buds are nice and dense. Was smoking on some gorilla glue from colorado during the process. Thought that was appropriate haha. Fuck I can't wait to try her when she's cured up nice! Only took a pic before the chop. Will get hanging pics tomorrow or something.

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akhiymjames

Well-Known Member
Next time try taking to 9 weeks. I think it will be best there since the Cherry Pie like to go longer hell maybe even better at 10 weeks. I try to harvest some at different times to see how they smoke and the smells and taste
 
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