Any help diagnosing appreciated.

Journalist

Journalist

Member
Room temps avg 83
Room humidity 59
Co2 680
Fluence SPYDRx Plus at the 18” high
Running veg+bloom dirty , +life, at 500 ppm with dechlorinated water
Nectar #8 soil
Once a week h20 with slf-100, sea green, fullon
Foliar once a week with push
Ph at 6.2
Any ideas what could be causing these deformations?
 

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polishpollack

polishpollack

Well-Known Member
room temp a little warm for indoors. let the soil dry out quite a bit before watering again. don't over do it on the nutrients. in soil you probably don't have to give nutrients often as it will stay in the soil for a while.
 
Renfro

Renfro

Well-Known Member
Journalist said:
Nutes ph? Or media?
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Well start with the nutes. I have seen the exact same stuff in soiless mix when watering below 6.5. When they are ready for water try 6.5 or 6.6 feed pH and water so you get plenty of runoff so we can get them on track.
 
Journalist

Journalist

Member
Renfro said:
Well start with the nutes. I have seen the exact same stuff in soiless mix when watering below 6.5. When they are ready for water try 6.5 or 6.6 feed pH and water so you get plenty of runoff so we can get them on track.
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Thank you very much I will definitely ph my next feed to 6.5
 
C

CannaCountry

Well-Known Member
Just my two cents. Firstly, you're working with too many ingredients in your soup. Your base nutrient line should get you to the finish line on its own and if it can't I'd look to make some changes in the future.

Secondly, pH...you mention it, but the figure you give... is this your feed pH, your amendment pH, your tap pH, your soil pH or your run off pH? Are you pH'ing every time you add something to your soil, whether it be plain water, feed or one of the several amendments you have going on? Forgetting about what you water / feed with, how often are you watering the plants with whatever it is (whether it's plain water one day, feed the next, amendments the next, etc)? I'm guessing this is where your issues lie and I don't think it's over 2 tenths of a pH point. You have a little more something going on.
 
Journalist

Journalist

Member
CannaCountry said:
Just my two cents. Firstly, you're working with too many ingredients in your soup. Your base nutrient line should get you to the finish line on its own and if it can't I'd look to make some changes in the future.

Secondly, pH...you mention it, but the figure you give... is this your feed pH, your amendment pH, your tap pH, your soil pH or your run off pH? Are you pH'ing every time you add something to your soil, whether it be plain water, feed or one of the several amendments you have going on? Forgetting about what you water / feed with, how often are you watering the plants with whatever it is (whether it's plain water one day, feed the next, amendments the next, etc)? I'm guessing this is where your issues lie and I don't think it's over 2 tenths of a pH point. You have a little more something going on.
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I ph all my water inputs to 6.1, 6.2. I’m on a feed, feed, h20 flush and additive schedule about 2-3 days apart depending when the plants get dry. My soil ph is at 6.5.
 
B

Beachwalker

Well-Known Member
Journalist said:
I ph all my water inputs to 6.1, 6.2. I’m on a feed, feed, h20 flush and additive schedule about 2-3 days apart depending when the plants get dry. My soil ph is at 6.5.
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Don't just routinely flush a plant, that's probably your issue! Also pH to 6.5 everything you feed, and add some Dolomite lime to help buffer pH
 
Journalist

Journalist

Member
Beachwalker said:
Don't routinely flush a plant, that's probably your issue! Also pH to 6.5 everything you feed, and add some Dolomite lime to help buffer pH, good luck
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Thank you very much. How do I add the lime? I’m in 2 gal pots.i was running the slf to help break down any synthetic salt buildup in soil. I appreciate your feedback.
 
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