Any advice/tips/experience on organically boosting bloom?

Hey guys, so basically i have a plant that almost got tossed out as a baby, but has since made and AMAZING recovery, and is currently the only plant i'm taking care of.

Thing is, shes never been fed anything but water and coffee grounds until recently, and even now the only thing that's been added is molassess. But shes never had a deficiency and is growing strong about 2 weeks into flower right now.

**Actual question**
Is there anything I can do (while staying fully organic) to really boost any of the following during bloom: Aroma, taste, density, size, potency.
Im thinking along the lines of maybe targetting BRIX or some source of a phosphorous boom, not sure. Just give me your best advice and experience!


For anyone wondering the soil is a mix between Stonington Blend, master nursery bumper crop, Agricola's 4-8-4 high octane fertilizer, perlite and vermiculite, and some pro mix. (i think that's all, not sure)

Maybe, Maybe not. I don't think you'll know for sure until you have grown this plant out a few times to see how she yields/grows etc.. as a lot of factors are genetics and grow room environment related.

If you're plant is looking healthy, let her do her thing and don't love her to death. She'll show you what she's working with.

If you think your soil has a steady amount of nutrients for her you could try adding non-nutrients to your mix such as topdressing with some Malted Barley Powder, watering in some Lacto-b, etc... It's going to be wicked hard but go slow when adding. If a plant isn't showing deficiencies it's very very easy to overfeed and create a problem and that's the last thing you want.

If you haven't yet, check out this website for some natural fertilizer and enzyme recipes. http://theunconventionalfarmer.com/