ecsdf1
Active Member
I was wondering if it would be practical or even good for the plant to use natural spring water to add cal/mag and other minerals to the very low ppm r/o water i currently use? I was thinking of a 1:3 ratio Perrier:R/O water every 2 weeks could be a good starting point. Any input or thoughts on this would be greatly appreciated
(Perriers' mineral profile and ph was the one that caught my eye initially)[TABLE="class: infobox, width: 22"]
[TR]
[TD="colspan: 2, align: center"]
[/TD]
[/TR]
[TR]
[TH="align: left"]Country[/TH]
[TD]France[/TD]
[/TR]
[TR]
[TH="align: left"]Source[/TH]
[TD]Vergèze[/TD]
[/TR]
[TR]
[TH="align: left"]Type[/TH]
[TD]sparkling[/TD]
[/TR]
[TR]
[TH="align: left"]pH[/TH]
[TD]5.46[/TD]
[/TR]
[TR]
[TH="align: left"]Calcium (Ca)[/TH]
[TD]147.3[/TD]
[/TR]
[TR]
[TH="align: left"]Chloride (Cl[SUP]−[/SUP])[/TH]
[TD]21.5[/TD]
[/TR]
[TR]
[TH="align: left"]Bicarbonate (HCO[SUB]3[/SUB])[/TH]
[TD]390[/TD]
[/TR]
[TR]
[TH="align: left"]Fluoride (Fl)[/TH]
[TD]0.12[/TD]
[/TR]
[TR]
[TH="align: left"]Magnesium (Mg)[/TH]
[TD]3.4[/TD]
[/TR]
[TR]
[TH="align: left"]Nitrate (NO[SUB]3[/SUB])[/TH]
[TD]18[/TD]
[/TR]
[TR]
[TH="align: left"]Potassium (K)[/TH]
[TD]0.6[/TD]
[/TR]
[TR]
[TH="align: left"]Sodium (Na)[/TH]
[TD]9[/TD]
[/TR]
[TR]
[TH="align: left"]Sulfates (SO)[/TH]
[TD]33[/TD]
[/TR]
[TR]
[TH="align: left"]TDS[/TH]
[TD]475[/TD]
[/TR]
[TR]
[TH="align: left"]Website[/TH]
[TD]http://www.perrier.com[/TD]
[/TR]
[TR]
[TD="colspan: 2, align: center"]All values in milligrams per liter (mg/l)[/TD]
[/TR]
[/TABLE]
(Perriers' mineral profile and ph was the one that caught my eye initially)[TABLE="class: infobox, width: 22"]
[TR]
[TD="colspan: 2, align: center"]

[/TR]
[TR]
[TH="align: left"]Country[/TH]
[TD]France[/TD]
[/TR]
[TR]
[TH="align: left"]Source[/TH]
[TD]Vergèze[/TD]
[/TR]
[TR]
[TH="align: left"]Type[/TH]
[TD]sparkling[/TD]
[/TR]
[TR]
[TH="align: left"]pH[/TH]
[TD]5.46[/TD]
[/TR]
[TR]
[TH="align: left"]Calcium (Ca)[/TH]
[TD]147.3[/TD]
[/TR]
[TR]
[TH="align: left"]Chloride (Cl[SUP]−[/SUP])[/TH]
[TD]21.5[/TD]
[/TR]
[TR]
[TH="align: left"]Bicarbonate (HCO[SUB]3[/SUB])[/TH]
[TD]390[/TD]
[/TR]
[TR]
[TH="align: left"]Fluoride (Fl)[/TH]
[TD]0.12[/TD]
[/TR]
[TR]
[TH="align: left"]Magnesium (Mg)[/TH]
[TD]3.4[/TD]
[/TR]
[TR]
[TH="align: left"]Nitrate (NO[SUB]3[/SUB])[/TH]
[TD]18[/TD]
[/TR]
[TR]
[TH="align: left"]Potassium (K)[/TH]
[TD]0.6[/TD]
[/TR]
[TR]
[TH="align: left"]Sodium (Na)[/TH]
[TD]9[/TD]
[/TR]
[TR]
[TH="align: left"]Sulfates (SO)[/TH]
[TD]33[/TD]
[/TR]
[TR]
[TH="align: left"]TDS[/TH]
[TD]475[/TD]
[/TR]
[TR]
[TH="align: left"]Website[/TH]
[TD]http://www.perrier.com[/TD]
[/TR]
[TR]
[TD="colspan: 2, align: center"]All values in milligrams per liter (mg/l)[/TD]
[/TR]
[/TABLE]