This is a reason why mushroom growers should learn agar tecniques

canndo

Well-Known Member
DSCF2407.JPG DSCF2406.JPG DSCF2404.JPG I recently aquired a few new strains of oyster mushrooms - this one is pleurotus pulmnarius. I got it because it is reputed to be a very warm strain, something I am looking for in my experiments at digesting palm fonds and producing high nutrient level oyster mushrooms.

unfortunately, the syringe was heavily contaminated with what appears to be bacteria. This is a fairly common occurance, not only for etibles but, well, the other kind as well. Had I simply innoculated a set of jars or bags or what have you, I would have wound up with nothing for my efforts except scum
DSCF2404.JPG DSCF2405.JPG DSCF2406.JPG DSCF2407.JPG
 
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