just to give you a shout out Sub. I never would of had bubble had it not been for your 2007 High Times issue. No one round these parts ever had hash. So I had to take matters into my own hands... thanks man. Happy Toking
Do you know what particular technique The Dude uses to get such pure dry sieve? I don't think I've seen kief with that little amount of plant material.
sub: speaking of keif: what is your preferred method of ingestion? i like it in tink, but sometimes it's nice to press and make bubble right there... i read about someone who kept it in a salt shaker on the dinner table, i wish i had enough to do that... do you smoke it on a screen without pressing???
Stoned I do not know he mentioned some triple filter of shaker but I was high and it was loud I could barley hear him.
its not worked IMO but fell through a larger screen
I smoke both dry sift and crumbled full melt in tiny amounts on stainless steel screens in a small side car dry bubbler, or in my angled hash bowl on same screen.
works for me sub... got a sherlock the other day just to try out my latest batch... i'm so looking forward to tasting my next batch of bubble... i'm beside myself... and thanks to you (i also read that high times) for getting the method out there... mine is a bit greener than yours but not much, and the taste is phenomenal... tell me i'm crazy but does your (full melt clear dome) taste good too or is it just hashy? mine is a little citrus-y which i didn't expect using the ice method... anyhow... cheers