My first butter and choc cookie run
- Thread starter TryN
- Start date
TryN
Well-Known Member
I did the butter in a crockpot, 2 sticks unsalted and a 1/4 oz of daywrecker (with a little kief for the hell of it!).
Put a towel in the crockpot (to prevent the mason jar from rattling and breaking), fill over the towel with water, 8 hours later, strain in cheese cloth ... Butter! Put butter in fridge to cool.
Chocolate chip cookies
2 1/4 cups of all purpose flower
1 tsp baking soda
1 tsp salt
3/4 cup granulated sugar
3/4 cup well packed brown sugar
1 tsp of GOOD vanilla extract ... The cheap extract leaves more of a mj taste imo but you can also add an extra tsp of brown sugar and 1/2 tsp of granulated sugar to help with the taste.
2 large eggs
2 sticks of the above butter
2 cups of your fav chocolate chips
Preheat oven to 375
Mix flour, baking soda, salt, in small bowl
Beat butter, mix both sugars, and add extract into a large bowl
Add eggs one at a time.
Gradually add flower stuff
Add chocolate chips, mix well
Make size you want, bake 10-11 minutes
Now .... My crockpot on low never gets above 213 degrees F so that is why I use a crockpot. Also, I do not recommend using vacuum sealing bags. It extracts the oil out of the cookie ... So if you do, definitely lick the package clean!
Put a towel in the crockpot (to prevent the mason jar from rattling and breaking), fill over the towel with water, 8 hours later, strain in cheese cloth ... Butter! Put butter in fridge to cool.
Chocolate chip cookies
2 1/4 cups of all purpose flower
1 tsp baking soda
1 tsp salt
3/4 cup granulated sugar
3/4 cup well packed brown sugar
1 tsp of GOOD vanilla extract ... The cheap extract leaves more of a mj taste imo but you can also add an extra tsp of brown sugar and 1/2 tsp of granulated sugar to help with the taste.
2 large eggs
2 sticks of the above butter
2 cups of your fav chocolate chips
Preheat oven to 375
Mix flour, baking soda, salt, in small bowl
Beat butter, mix both sugars, and add extract into a large bowl
Add eggs one at a time.
Gradually add flower stuff
Add chocolate chips, mix well
Make size you want, bake 10-11 minutes
Now .... My crockpot on low never gets above 213 degrees F so that is why I use a crockpot. Also, I do not recommend using vacuum sealing bags. It extracts the oil out of the cookie ... So if you do, definitely lick the package clean!
Last edited:
Nutes and Nugs
Well-Known Member
What is a good brand chef?
i use a fair trade organic one http://www.simplyorganic.com/products.php?cn=Vanilla+Extract&
Nutes and Nugs
Well-Known Member
Looks good.
"There's nothing plain about this vanilla. Pure. Organic. Exotic. Anyone who calls our vanilla "plain" just doesn't know beans."
"There's nothing plain about this vanilla. Pure. Organic. Exotic. Anyone who calls our vanilla "plain" just doesn't know beans."
TryN
Well-Known Member
Thank you for the compliment on the recipe.
Must always use the good vanilla!! lol
it is all about using quality ingredients. 
Thank you for the suggestion! I am definitely going to try it! I also found a local store that sells that organic vanilla
