Bud Frosty
Well-Known Member
Was wondering...
Every year we collect sap from the sugar maple trees on my property for the neighbor who makes syrup. The ratio is approximately 50gal of sap to produce 1gal of syrup, it's the consistancy of water but very sweet when it comes from the tree.
Would this make a high sugar feed for last stage of flower? Would it make the bud taste like pancakes? Am I already too high?
Any thoughts? (except for the high part. I already know)
Every year we collect sap from the sugar maple trees on my property for the neighbor who makes syrup. The ratio is approximately 50gal of sap to produce 1gal of syrup, it's the consistancy of water but very sweet when it comes from the tree.
Would this make a high sugar feed for last stage of flower? Would it make the bud taste like pancakes? Am I already too high?
Any thoughts? (except for the high part. I already know)