OK, here's the deal. I blasted around 150 grams fresh-frozen and once it cooked down in the pyrex I poured in the everclear. I froze for 24 hours (I know some say 48 hours), filtered through 2 coffee filters and now I have it in a pyrex tray on the griddle at the lowest setting. I think the solution is evaporating due to the heat but it's going slow. Should I bump up the temps? Don't want to darken or ruin my oil. Any tips tricks or advise is greatly appreciated. Thanks and best regards.