how do i infuse with oil?

mikeb4370

Active Member

• Jan 20, 2010

• #1

ok,, i know how and what do do with butter.. but alot of recipes at the store call for oil rather than butter.. how do i mix my weed with OIL? ( NOT BUTTER)

 

motoracer110

Well-Known Member

• Jan 20, 2010

• #2

check out my tutorial https://www.rollitup.org/harvesting-curing/292385-cooking-hash-tutorial-very-potent.html#post3655551

 

mikeb4370

Active Member

• Jan 20, 2010

• #3

what if i dont have that coconut oil.. can i use regular oil? how bout if i just heat up the oil/keif mixture for 30 min or so and not use water? one more question.. ive seen butter made and she didnt strain out the weed from the butter. does it really matter if you strain out the plant material? what about keif? would you even want to strain that out?

 

ReeferChiefer361

Active Member

• Jan 31, 2010

• #4

mikeb4370 said:

what if i dont have that coconut oil.. can i use regular oil? how bout if i just heat up the oil/keif mixture for 30 min or so and not use water? one more question.. ive seen butter made and she didnt strain out the weed from the butter. does it really matter if you strain out the plant material? what about keif? would you even want to strain that out?

Click to expand...

if the recipe calls for oil just use butter. or you can learn to make the oil just to learn. but from experience if the recipe calls for butter and i have oil ill just sub for or if it caller for oil and i got butter same shit. works fine, never ran across any problams... this is just my opinion, im no pro.

 

imbored56

Member

• Jan 31, 2010

• #5

U can use regular cooking oil. I have, it worked great.(it was vegetable oil) I used the oil in fudge brownies. I have also made cannabutter, and margarine lots of times. I just heat the butter/oil/margarine on a stove on med-lo for about 30 min. Then i strain the bud out, and proceed to bake myself some goodies. I think the reason that it works is because THC is fat soluble, and vegetable oil is a fat. Not sure tho, anyways good luck

 

imbored56

Member

• Jan 31, 2010

• #6

BTW u definately wanna strain out the bigger pieces if nothing else. Unless u like eating chunks of pot in baked treats. lol

I use a metal strainer i bought at walmart for 6$ it was next to the cookware, great investment it works perfect.