Hottest Pepper In The World "Naga Jolokia" (Grown in Hydro)

Sr. Verde

Well-Known Member
is some purpling on the stems natural or is that like phosphorous deficiency from too high of a PH?

is worse on my jalapenos but is also on my new mexico 'big jims'
 

robert 14617

Well-Known Member
do not feed peppers they are an opportunistic planet , birds crap out the seeds in the worst places and yet they survive they don't mind being in good soil look at her :mrgreen:
 

Sr. Verde

Well-Known Member
I cant wait to make some SPICY salsa!


damn this hash oil... made me forget i took pics :lol:

photos after a hefty watering.. they bounce back & i let them dry out a little


jalapeno left... new mexican big jim right...

zoom in on jalapeno first fruit
 

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robert 14617

Well-Known Member
just took this pick the fruit is getting bigger and should start turning red soon , no new fruit has set looks like i'm only getting 4 chillies from this go.....had to put in a picture from last week to give a comparison
 
Bump! How did these work out? My Ghost Peppers, Bolivian Rainbows, and Chocolate Habanero seeds are on their way! I'm going to try to do 6x 5-gal buckets under 400w HPS.
 

Padawanbater2

Well-Known Member
I hope you wash your hands well after touching those!
No shit with this!

I tore open a couple Cayenne peppers to dry them for seeds one time and came in and packed a bowl, my nose itched so I scratched it, completely forgetting about the peppers, and sat there for half an hour wondering what the fuck was in my weed to make my entire face burn so much!?
 

Sr. Verde

Well-Known Member
My peppers are still kicking ass!

8)



And yeah padwan once I went to use the bathroom, after I washed my hands with soap a few mins.... even that wasn't enough!


Man, my crotch kept itching, and itching, and itching... then it started burning, and burning and burning.

It took a few hours to cool down! Damn!

Now I just dont fuck around anymore :lol: just like the first time you get contact highs from LSD.... never again will you make that mistake on purpose :lol:
 
Does anyone know if there is an official authority to test peppers for their Scoville rating? I've had my Bhut jolokia seeds germinating for a few days now and I'm wondering how I'll be able to estimate their capsaicin content upon harvesting in a few months. If anyone has any advice on growing peppers (HOT, sweet, and all in between), indoors under HPS lighting, I'd sure appreciate it. Best of luck, fellow pepper freaks!
 

silasraven

Well-Known Member
Go big or go home. I hope to get lots of peppers to make hot sauce and hopefully have a few left over to prank my friends. I also want to try and make pepper spray with an oil extract.


I guess I will start a grow log for anyone who cares. i would like to keep them all on the front page but my last attempt at a grow log stopped letting me edit it after about the 7th day.


This Is log day 1 (from seed about 2 weeks) These peppers took a long time to come up

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i thought it was bhutan pepper that was the hottest. where did you get the seeds? sorry yeah bhut jolkia. should have left out the "an" in the search
 
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