Grill Master

robert 14617

Well-Known Member

• Jul 2, 2010

• #1

lets see some pictures of the vessel you amateurs are burning your meat on

 

robert 14617

Well-Known Member

• Jul 2, 2010

• #2

mine is a webber by the way ..................

 

TheDemocrat

Active Member

• Jul 2, 2010

• #3

 

robert 14617

Well-Known Member

• Jul 2, 2010

• #4

the green egg one day my brother you will see one
in my yard

 

jhopkins34

Active Member

• Jul 2, 2010

• #5

I prefer the weber over the green egg, because the green eggs top is real heavy imo. My parents have one and all my little nephews who like to grill with granddad can't lift the top, so then I have to do slightly more work haha

Edit- But I'm sure if you're a big grilling aficionado then the egg will work great for you as well as it does make kids interested in it which is always goood

 

robert 14617

Well-Known Member

• Jul 2, 2010

• #6

john i was introdused to the art of smoking by my uncle Dougie he had an hibachi that was heavier and taller than the green egg , i still remember all the great gatherings around the smoker

 

TheDemocrat

Active Member

• Jul 2, 2010

• #7

I picked the egg because I'm a charcoal person. and I wanted one that would last a while. seemed like I was buying a new grill every 2 years.

 

robert 14617

Well-Known Member

• Jul 2, 2010

• #8

dem there is no grill smoker combo out there today that will touch the egg