Flushing Enquiry

I'm entering the final stages of harvest, Gott sei dank! However, I have a question pertaining to flushing (2 week flushes). I've been using bloom nutes and molasses for most of the flower, but I just recently ended the nute regiment. I'd like to keep using molasses up until the end, but is that not recommended for a good flush? Thanks

I don't think that watering with molasses until you harvest is a bad thing, but I usually fade to just water a week or so before harvest. That way the plant is not supplimented with any nutrients and forces plant to use its own energy stores.