trichlone fiend
New Member
....so, I'm about complete with my first co2 grow....I kept co2 ppm @ 1500 during all daylight hours...temps between 75-85f, humidity 30-50...my medium is FFOF, fertilizing with organic teas once weekly... (seabird & bat guano, earthworm castings, kelp, molasses) ...and cal./magic
...okay, I chopped one Big Bud down and gave it a speed dry as I always do...I let it dry and gave a taste smoke...it tasted totally different.
...I'm wondering if anyone else has had this to happen??
What has changed since last grow:
1) I added a double hose a/c unit to keep the airtight room cool
2) I added a co2 burner/monitor
3) I removed the exaust from the carbon filter, now it just circulates the air in the room
4) I added a sulpher burner to prevent powdery mildew
5) I raised my temps up to 75-85
...could the carbon filter change the taste of the bud ? ...or could it be the co2 burner? ...or sulpher burner?
...the buds are no doubt fatter and frostier then my past several crops using freash air.
...fertilizing, medium, ph, humidity all has been treated as my past crops.
...okay, I chopped one Big Bud down and gave it a speed dry as I always do...I let it dry and gave a taste smoke...it tasted totally different.
...I'm wondering if anyone else has had this to happen??
What has changed since last grow:
1) I added a double hose a/c unit to keep the airtight room cool
2) I added a co2 burner/monitor
3) I removed the exaust from the carbon filter, now it just circulates the air in the room
4) I added a sulpher burner to prevent powdery mildew
5) I raised my temps up to 75-85
...could the carbon filter change the taste of the bud ? ...or could it be the co2 burner? ...or sulpher burner?
...the buds are no doubt fatter and frostier then my past several crops using freash air.
...fertilizing, medium, ph, humidity all has been treated as my past crops.
