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so... this is a pretty basic idea/setup. but i've never seen anyone do it, so i'll put up a quick little how to. Supplies: 5 gallon bucket with lid. utility knife a good length of hose, couple feet maybe sugar yeast wine medium (strawberry's, grapes, raspberries, apple, pineapple, corn...)...

Im wonderin how many people are doing something like this besides me, or anyone who even knows about this besides me. check out http://www.youtube.com/watch?v=brvJ2fGXusU :leaf:burn one