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well what do you use to drop the pH?

Thank you, I was just getting confused why you would use a chemical to flush chemicals out of the plant.

I also posted a pic of this snowcap in another post but nobody seems to want to answer it. Does anyone here think they could tell me what they think of this as far as how many more weeks.

Interesting...haha...I started the post to talk about using the microwave method for buds you are cooking not smoking. Mostly what I was looking for is would the microwave destroy and THC. It sounds like if short bursts are combined with a little natural drying may be the best to accentuate...

whens harvest? keep me updated if you would, im very interested

ill only use it for last nights leftovers

This is snow cap that has been flowering 65 days outdoor. It transferred from indoor veg to outdoor flowering so that may have delayed harvesting. but it looks like it could use a few more weeks. Anyone with time and energy please advise. Enjoy the day

I cant get myself to commit to water curing. ive heard to much crap about what it does to your taste. Although the people who promote it would die by it So who am i to judge.

johnnie b lived in a house in a tree with crystals and hairs galore a lightning spire caught the tree on fire so it would not be a house anymore Johnnie b looked at his tree begin to go up in smoke he smelled one whiff and that was it the rest was finished in a toke

I lived around there for a while. unreliable hooks are definitely a reason to learn to grow. enjoy the day

Like you said though, even the one you screwed up found its purpose in a batch or brownies or something. good luck with this one.

thank you lemonherb, hopefully my lemon kush will help me out as much as you have. peace

what does it doooo?

but how would you know, because i cant figure out how to upload and post pictures on this mug. other than URL's. Sucks being new at this

I was reading about some green dragon drink and the posts talked about using a microwave to dry the weed and activate the thc. are there any adverse effects to using the microwave.

do you also adjust the pH of the water? if so after the molasses is mixed in and what pH?

Does anyone have a link where I could look up specs on these two strains? flowering duration, indica/sativa, types of high?

good stuff. definately a few more weeks and those will get fat(er than they are)

Molassess? how is that done?

what pH do you use to flush during last two weeks of flowering