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  1. someone else

    2010 South Carolina Outdoor Grow Show

    Was it cathartic to get that off your chest? I love the pseudo-psychologists here on RIU.....with the mental aptitude of a 10 year old. Let that anger eat you up kid...it reads really funny so keep going with it.....lol.
  2. someone else

    Let's go Rangers!

    Game set match Rangers. Tack on another 2-run homer. 5-1 Rangers bottom of the 5th.
  3. someone else

    Let's go Rangers!

    Hope the Rangers close them out too...Rangers just went up 3-1 on a two-run double by Vladimir Guerrero. Guerrero also had the other RBI earlier in the game (bottom of 5th now). Man the Angels were dumb letting him go.
  4. someone else

    Master Kush Harvest Time and grow pics!

    I love how short and stocky she was before you chopped her. Really nice and thick buds on such a short plant. Great job and enjoy your harvest! bongsmilie :blsmoke: :eyesmoke: :bigjoint: :joint: :weed: :leaf:
  5. someone else

    plz help me to dry

    Gosh man, trying to understand what you're talking about is difficult. You have 1,200 posts, yet you haven't learned anything on RIU about drying your plant? I'm a little confused. You hang the plant until the outside of the plant is dry, the inside still moist. The stem should bend...
  6. someone else

    2010 South Carolina Outdoor Grow Show

    I'm glad someone gleaned something from my efforts this year. If anything, I hope you learned from some of my mistakes, such as putting up a fence for deer as soon as you put plants out at your plot. I feel so stupid because of that rookie mistake, and it cost me over 60% of my original...
  7. someone else

    2010 South Carolina Outdoor Grow Show

    G13/Haze: Sour Diesel:
  8. someone else

    2010 South Carolina Outdoor Grow Show

    LOL...Whew, thanks for finally weighing in on that Budboy. Like your opinion matters at all. :roll: Signing off...thankfully.
  9. someone else

    When should I put in jars?

    Nah, don't wait until the stem snaps, or you'll over dry the buds. Once you do that, it's hard to fix it so it doesn't taste bad. You'll be ok with what you're doing. Just make sure you thoroughly air those jars out for at least an hour for the first few days, twice a day. I like to...
  10. someone else

    2010 South Carolina Outdoor Grow Show

    Haha, kid, I think you have a really overactive imagination, seriously. I'm a happy guy. I've got good weed for at least the next year. You're the only one here who's second-guessing me, and it's getting old quick. Why don't you take your ball, and go home now.
  11. someone else

    2010 South Carolina Outdoor Grow Show

    So I guess you kinda glossed over the parts where I talked about moving the G13/Haze into jars, just hours after I had hung them up? Guess so, but that's kinda strange because there are several other comments after that talking about it. It's whatever, thanks for stopping by and the apology...
  12. someone else

    2010 South Carolina Outdoor Grow Show

    There have been some questions about the buds, and why they look so dark. The Sour Diesel looks normal, and is drying normal, so I don't know what the questions are on that? The bud is dank, smells great, but I guess that that doesn't translate as well into pictures. It didn't help that I...
  13. someone else

    2010 South Carolina Outdoor Grow Show

    Right on guys, you are correct.
  14. someone else

    2010 South Carolina Outdoor Grow Show

    If you want a one-word answer, here it is: lighting And btw, what a nice thing to say, thanks dbag...
  15. someone else

    2010 South Carolina Outdoor Grow Show

    Well, did a quick weighing of all buds with my trusty Triton T2 digital scale: Here are some totals: Sour Diesel: September 8th/10th harvests total = 4 oz. October 8th harvest total = 7 oz. G13/Haze: October 10th harvest total = 7 oz...
  16. someone else

    Jar Size?

    Biggest thing to remember is that you have to really clean them, the lids especially. I hand and machine washed them several times, let them air out for months, then washed again a few times. That brine really sticks to the inside part of some lids, so just watch out for it. If you have...
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