Tasted like tar/sativa.
Only about a 9g plant, no biggie.
Just wanted to say that two friends mentioned the taste as well. One didn't want to finish the blunt.
I mean, I can clearly taste the difference between fresh coffee and old coffee. Maybe some nutrients impart a flavor, maybe it's chlorophyll. Idk this shit.... I can't mathematically express nutrients on a scientific level lol.
I'm really more worried about sanitizing my room, starving for nutrients a week before harvest is no biggie for me. They aren't gonna die unintentionally.
I smoke 3+ swisher minis per day, the blunt wraps are a constant.... We smoked bowls too, I'm just saying the blunt was harsh according to a friend who always smokes blunts with me, despite never rolling them himself.