I hadn't heard of Escoffier before. His wikipedia page was interesting. I've had French food only on a couple of occasions. My experience so far has been everything covered in a rich cream sauce. It was good, but I wasn't wow'd.
Hi Everyone,
I'd like to introduce myself here. I just got my card and resumed my affair with cannabis after an extended hiatus. Super stoked on the card and all the varieties available. I've got my first grow going and having fun. Here's a few words about my interests. Peace...
Hey, F2H
I have the same grow going that started on the same day. 5 feminised BM in soil, 3 with seed leafs and two lagging. This is my first grow so I'm glad I found this thread, it looks helpful. I'm subscribed.
I read the lights should be 12" away. I started mine about 4" away and the...