Bond- Thanks for the reply. Its spot on with my quslestions and concerns. When moving to this place I thought, well water+hydroponic+RO= much $savings. I know currently my RO sediment filter needs replaced. I am going to buy another one and price a uv filter. I am going to do a lot of looking...
Dp- im not saying the RE in the dish of pathogen will work. But its not hurting anything by trying.
I figured why stop there. If I already have issues with my current plants in veg AND plan to wipe and replenish with the plants in vegging in RW. Then I may as well have some fun with the...
After many hours I think I solved my issue
Orange slime/iron bacteria
Iron exists in three basic forms as elemental metallic iron, in ferrous (Fe++) and ferric (Fe +++) states. Ferrous iron usually occurs in water drawn from wells. It is present due to the solubility of ferrous...
Yes, much thanks for a positive contribution. The more experience here the more awareness.
I have found another fellow that has the same issues as I, He lives in south CO. He said its just straight in the water. He explained how if he takes a bowl and fills it with his well water and sits it...
First, Im not here to feed the trolls so the only thing I can say is.
Im a, see it to believe it sort of guy. You, the hydro store guy or any other bum can say all they want. Unless you provide some proof, some situations or some suggestions to battle an issue a lot of people have, then stop...
I have GH ph up/down and an up/down.
The GH is weak and the AN is supper concentrated.
My RO doesn't have a buffer. Should I buffer it with cal/mag, then ph it? Otherwise, with no buffer, it isn't effective for me.
How much ph are u guys adding to say a gallon of water to make this...
What does this mean?
I think u mean, take some ph up or down, mix X amount with water. This is now a "watered" down ph adjustment solution?
If this is true, can u explain some doses and how effective this is?
Also, my RO water has no buffer so it takes only one drop to adjust my ph. I...
I just got like 12+ new strains that I've been keeping separate. Im on a mad hunt to try to find every way this virus is spread. Im not. Going to be happy if I have to kill every single plant I have. I guess only time will tell if there infected.
Did your plants only show signs of tmv, or did...
I received a cutting from the same nursery. I asked for another grape god to start over. When I got it, I noticed a lot of mottling and distorted growth. It has been quarantined ever since. It hasent been able to touch any other plants. Anyway. The mottling was really bad. It did resemble weird...
Nope. I had already purchased the aquashield and Zho. I wanted to get my $s worth. I was given some subcultures so inward going to try to work them into the mix.
I just figured if the original method works, might as well use what I've already bought?
Does anyone here add tea to any soil plants? Any suggestions for dose?
Has anyone ran any side by side comparisons of the original recipe VS a deviation of it? Im looking for more diversity.
I have at my disposal
-zho
-aquashield
-subculture b
-subculture m
-ancient forest.
-molasses
-an bud...
I really wish this thread had a sub thread that had a compilation of factual information in one place. I want a little more kick in my flower stage, just not sure if I should change diversity of my tea or change the amounts im adding.
Thanks for posting that Heis, I was about to start looking for it. I know the tea is working in flower. Most all the roots are solid white. There are a few "diatom blooms" though. I dropped to 900ppms and they have been drinking like crazy. The ppms are the same after drinking over a gallon...