How much longer?
- Thread starter dabumps
- Start date
oftheCosmos
Well-Known Member
What's the cream filling ratio, What kind of milk do you plan on flushing with? 2%, skim, half or whole?
Looks like it could use a little bit more time tho imo, give it another 2 weeks and it will fatten up into a doublestuffed.
Looks like it could use a little bit more time tho imo, give it another 2 weeks and it will fatten up into a doublestuffed.
darkdestruction420
Well-Known Member
cypressbarbie
Member
What's the cream filling ratio, What kind of milk do you plan on flushing with? 2%, skim, half or whole?
Looks like it could use a little bit more time tho imo, give it another 2 weeks and it will fatten up into a doublestuffed.
Can't you fucking tell it's organic. There's no need to fucking flush. Where's the scientific proof that milking that bitch will enhance quality,
Newwwwwwb
dabumps
Well-Known Member
What's the cream filling ratio, What kind of milk do you plan on flushing with? 2%, skim, half or whole?
Looks like it could use a little bit more time tho imo, give it another 2 weeks and it will fatten up into a doublestuffed.
It's actually the chocolate filling I'm using Whole milk during dunking but I like to run some 2% over it just before I eat it! I'm not sure I have 2 weeks... There have be a lot of raids in my town this week and I'm getting paranoid. Will it be ok to take it now?!
KI11TH3W3AK
Active Member
crush it up snort it fast dont let the cops catch you dunking
oftheCosmos
Well-Known Member
I agree with ogkush420 you may want to check the crumbs to get a better idea. Of course can take her now, but if you wait til' she fattens up you will not regret it.
keep up the good work, hope you post a report when done to let us know how she was.
Chemdog1989
Well-Known Member
One thing I've noticed to grow the best double stuffeds is to keep the humidity low or they will get stail
