Two different kinds . three different grades..

gb123

Well-Known Member
one is easily identifiable.. all are not made here lol..
none were $10 /gree.. .:idea:
1/ 2.1/2 .1/4.IMG_5660[1].JPG IMG_5659[1].JPG IMG_5658[1].JPG IMG_5657[1].JPG IMG_5660[1].JPG
 

CalyxCrusher

Well-Known Member
Lots of nice hash, I've never really had access to any other than the obvious garbage that stays hard and doesn't soften or become pliable so I always passed on buying.
 

cannadan

Well-Known Member
I can still remember 1979-80 when the was a huge drought for pretty much everything smoke..
I was at the arena and just happened to strike up a conv with a guy in the stands and was mentioning our current
drought...on going..
He says to me then I'm gonna be your best buddy in a couple of mins....says he just arrived at the arena straight from the airport and came in from Holland. Took me out to his truck . He proceeded to reach inside his workboot and pull out several ounces of light grey sandy hashish... and says he will sell me one for cost..100 bucks....
The next few days I was very popular...with my buddies as I shared up some of this primo greyish white hash...
would fluff up so nicely with a small amount of heat..tasted fantastic...
ah the good old days of hash....
was a lot of red lebanese hash that summer too....it was also so nice to smoke....
 

QUAD BREATH

Well-Known Member
That's Moroccan by the way..and it didn't come out of someones ass :lol:
Any insights you can provide on the smell, taste, texture, etc. on the different Morocs would be appreciated... thanks. Is the pressed piece as dark as the pic?
 

odam2k

Well-Known Member
You guys are making me really jealous.. I've never had primo hash, just the regular street stuff that was around back in the 70's and 80's. (Hot knives on the stove)

The best hash I've ever smoked is "finger hash" from my harvests...
 

The Hippy

Well-Known Member
You guys are making me really jealous.. I've never had primo hash, just the regular street stuff that was around back in the 70's and 80's. (Hot knives on the stove)

The best hash I've ever smoked is "finger hash" from my harvests...
Easy as 1..2..3.....order away.
 

QUAD BREATH

Well-Known Member
its fairly soft too. Not as dry as usual.
The soft dark one has a taste of its own. Nothing like the aff.
I like the high Morocs has today.................. as the aff seems rather dead but its OLD... ;)
Thanks for the detailed insights lol :wall: lmao :)
 

The Hippy

Well-Known Member
What's with these cream hashes they seem to be selling. Never heard of cream hash. Is this just monkey shines for selling reasons?
Sounds good as I love cream....in my java.
Is this just doublespeak for soft hash? Anyone here bought any of these cream hashes.
 

QUAD BREATH

Well-Known Member
What's with these cream hashes they seem to be selling. Never heard of cream hash. Is this just monkey shines for selling reasons?
Sounds good as I love cream....in my java.
Is this just doublespeak for soft hash? Anyone here bought any of these cream hashes.
Credit to "hom" : REAL DEAL - "Manali Cream" - right from the source....oily one is from Parvati Valley ...right is from Pushkar


Inside Cream Goodness
 

QUAD BREATH

Well-Known Member
lol ok everyone who smokes the soft one BEGS for more!
Some good Neps come around every now and then.

oh and the aff is Mazar
Some details on "smell", especially the marocs, would be great ......No - not of your finger lol ....just the hash LOL :lol:
 

The Hippy

Well-Known Member
Some details on "smell", especially the marocs, would be great ......No - not of your finger GB123 lol ....just the hash LOL :lol:
I have never smelled his finger even though he has asked many times. I was afraid of where it was a pickin.
But I have pulled it with disgusting results. You only do that once I'll tell ya.
 
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