Your peppers please!

VTMi'kmaq

Well-Known Member
"May rocks their silence break and speak nationally through a better knowledge of soil for food as the basis of national health and thereby a national strength for the prevention of war and for the simplest road to peace. Our future national strength must rest in our soils" - William Albrecht

I need to share this with my gardening buddies here. Go ahead delve into that page.......you'll love it i bet!
http://rockdustlocal.com/index.html

http://store.rockdustlocal.com/Rock-Dust-and-Clay_c_8.html

All the topshelf organic farmers use these products up here in vermont i just found out.
 

Roger A. Shrubber

Well-Known Member
first time i've grown peppers, ate all the green peppers and banana peppers already, letting the habaneros dry, planning to make a big ole pot of eye melter chili in january when its cold and depressing
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3 days drying, no idea how long it ought to take, have em setting by my dehumidifier and turn em a couple of times a day
 
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