nowstopwhining
Too many brownies
How to make a vaporizer
by: Nowstopwhining
this worked pretty well for me and the high was good but different.
Supplies:
- Gallon jug
- wood burner (with screw off tip)
- Screw
- Piece of aluminum or brass (cut up a baking tray)
- Plug in light dimmer (Optional but recommended)
- small plastic cup (not the disposable ones)
- Duct tape
- some sort of hosing (I used the small airline hose, it was a little too small)
Make the plate
Cut the aluminum baking tray into a square about 1.5 inches x 1.5 inches. Next drill a hole through the center of the square. Now bend the edges up so it forms a crude bowl.
Prepare the burner
Remove the tip of the wood burner by unscrewing it. You will then take The plate and screw it to the top of the wood burner as shown below.
Cut your jug open
Cut the bottom of the jug off. Make sure you do it as evenly as possible.
Mount the burner
Now take your cup and and cut a hole in the center of it as shown below. Next make two notches on each side of the cup because the bottom of the jug is not flat. Now stick the burner into the hole you made in the center of the cup. Finally tape the mounted burner onto the center of the bottom half of your jug.
Final construction
Now you will tape the jug back together don't worry about making it perfectly air tight. Run the cord in between the two halves before taping them together.
If you look inside you're jug the burner plate should be centered with the opening on top, and should only be about 1.5-2 inches below the opening. This makes it easy to place your ground or broken up herbs onto the plate.
The mouthpiece
Take the cap of the jug and cut a small hole in the center of it (3/4 the diameter of the hose your using). Now take your hose and pull about a 1/4 inch through the hole.
Using your vaporizer
Grind your herb until it is very fine. Next place your herb onto the burner plate. Now you will place the cap back on the jug. Plug in the vaporizer, plug the end of your hose and wait a minute (if your using a plug in light dimmer you want to make the burner as hot as you can without burning the herb.). Honestly I found that it was ok if the herb burned after a few minutes of use, enough to pass it around a few times to everyone. But if you set it properly the herb will not burn at all.
Conclusion
I thought it worked pretty well. But it is a little confusing to tell if its working properly or not If it is you WILL feel it.
Anyways I hope you guys enjoy this and have fun making/using one yourself.
Oh and don't cut yourself like I did
by: Nowstopwhining
this worked pretty well for me and the high was good but different.
Supplies:
- Gallon jug
- wood burner (with screw off tip)
- Screw
- Piece of aluminum or brass (cut up a baking tray)
- Plug in light dimmer (Optional but recommended)
- small plastic cup (not the disposable ones)
- Duct tape
- some sort of hosing (I used the small airline hose, it was a little too small)
Make the plate
Cut the aluminum baking tray into a square about 1.5 inches x 1.5 inches. Next drill a hole through the center of the square. Now bend the edges up so it forms a crude bowl.
Prepare the burner
Remove the tip of the wood burner by unscrewing it. You will then take The plate and screw it to the top of the wood burner as shown below.
Cut your jug open
Cut the bottom of the jug off. Make sure you do it as evenly as possible.
Mount the burner
Now take your cup and and cut a hole in the center of it as shown below. Next make two notches on each side of the cup because the bottom of the jug is not flat. Now stick the burner into the hole you made in the center of the cup. Finally tape the mounted burner onto the center of the bottom half of your jug.
Final construction
Now you will tape the jug back together don't worry about making it perfectly air tight. Run the cord in between the two halves before taping them together.
If you look inside you're jug the burner plate should be centered with the opening on top, and should only be about 1.5-2 inches below the opening. This makes it easy to place your ground or broken up herbs onto the plate.
The mouthpiece
Take the cap of the jug and cut a small hole in the center of it (3/4 the diameter of the hose your using). Now take your hose and pull about a 1/4 inch through the hole.
Using your vaporizer
Grind your herb until it is very fine. Next place your herb onto the burner plate. Now you will place the cap back on the jug. Plug in the vaporizer, plug the end of your hose and wait a minute (if your using a plug in light dimmer you want to make the burner as hot as you can without burning the herb.). Honestly I found that it was ok if the herb burned after a few minutes of use, enough to pass it around a few times to everyone. But if you set it properly the herb will not burn at all.
Conclusion
I thought it worked pretty well. But it is a little confusing to tell if its working properly or not If it is you WILL feel it.
Anyways I hope you guys enjoy this and have fun making/using one yourself.
Oh and don't cut yourself like I did
