IOWNEVERY1
Well-Known Member
Im going to have the whole house to myself so i want to bake something good. I have 3.5 grams. The only thing is I want to make something that will stay good. Like if i bake brownies they are going to go bad after like a week, and i know im not going to eat a whole pan to myself. I can use my stove, oven or anything i just need some ideas. Will chocolate bars stay good for like a month+? I thought about making like 6 chocolate bars with a little over .5 in each one, or will these go bad too?